Gu Tingting, Ren Shuai, Wang Yuanhua, Han Yuhui, Li Yi
State Key Laboratory of Plant Genetics and Germplasm Enhancement and College of Horticulture, Nanjing Agricultural University, Nanjing, People's Republic of China.
Jiangsu Engineering and Technology Center for Modern Horticulture, Jiangsu Polytechnic College of Agriculture and Forestry, Zhenjiang, People's Republic of China.
Mol Genet Genomics. 2016 Jun;291(3):1333-45. doi: 10.1007/s00438-016-1187-y. Epub 2016 Mar 8.
DNA methylation is an epigenetic modification essential for gene regulations in plants, but understanding on how it is involved in fruit development, especially in non-climacteric fleshy fruit, is limited. The diploid woodland strawberry (Fragaria vesca) is an important model for non-climacteric fruit crops. In this study, we identified DNA methyltransferase genes and demethylase genes in Fragaria vesca and other angiosperm species. In accordance with previous studies, our phylogenetic analyses of those DNA methylation modifiers support the clustering of those genes into several classes. Our data indicate that whole-genome duplications and tandem duplications contributed to the expansion of those DNA methylation modifiers in angiosperms. We have further demonstrated that some DNA methylase and demethylase genes reach their highest expression levels in strawberry fleshy fruits when turning from white to red, suggesting that DNA methylation might undergo a dramatic change at the onset of fleshy fruit-ripening process. In addition, we have observed that expression of some DNA demethylase genes increases in response to various abiotic stresses including heat, cold, drought and salinity. Collectively, our study indicates a regulatory role of DNA methylation in the turning stage of non-climacteric fleshy fruit and responses to environment stimuli, and would facilitate functional studies of DNA methylation in the growth and development of non-climacteric fruits.
DNA甲基化是植物基因调控所必需的一种表观遗传修饰,但对于其如何参与果实发育,尤其是非跃变型肉质果实发育的了解仍然有限。二倍体森林草莓(Fragaria vesca)是研究非跃变型水果作物的重要模式植物。在本研究中,我们鉴定了森林草莓及其他被子植物物种中的DNA甲基转移酶基因和去甲基化酶基因。与之前的研究一致,我们对这些DNA甲基化修饰因子的系统发育分析支持将这些基因聚类为几个类别。我们的数据表明,全基因组复制和串联重复促进了被子植物中这些DNA甲基化修饰因子的扩增。我们进一步证明,一些DNA甲基化酶和去甲基化酶基因在草莓肉质果实从白色转变为红色时达到最高表达水平,这表明在肉质果实成熟过程开始时DNA甲基化可能会发生显著变化。此外,我们观察到一些DNA去甲基化酶基因的表达会因包括热、冷、干旱和盐度在内的各种非生物胁迫而增加。总的来说,我们的研究表明DNA甲基化在非跃变型肉质果实的转变阶段以及对环境刺激的响应中发挥调控作用,并将有助于对非跃变型果实生长发育过程中DNA甲基化的功能研究。