Ma Hang, Wang Ling, Niesen Daniel B, Cai Ang, Cho Bongsup P, Tan Wen, Gu Qiong, Xu Jun, Seeram Navindra P
Department of Biomedical and Pharmaceutical Sciences, College of Pharmacy, University of Rhode Island, Kingston, RI 02881, USA.
School of Pharmaceutical Sciences, Sun Yat-Sen University, 132 East Circle Road at University City, Guangzhou 510006, China; Pre-Incubator for Innovative Drugs & Medicine, School of Bioscience and Bioengineering, South China University of Technology, Guangzhou 510006, China.
RSC Adv. 2015 Jan 1;5(130):107904-107915. doi: 10.1039/C5RA19014B. Epub 2015 Dec 14.
Gallotannins containing a glucitol core, which are only produced by members of the maple () genus, are more potent -glucosidase inhibitors than the clinical drug, acarbose. While this activity is influenced by the number of substituents on the glucitol core (e.g. more galloyl groups leads to increased activity), the mechanisms of inhibitory action are not known. Herein, we investigated ligand-enzyme interactions and binding mechanisms of a series of 'glucitol-core containing gallotannins (GCGs)' against the -glucosidase enzyme. The GCGs included ginnalins A, B and C (containing two, one, and one galloyl/s, respectively), maplexin F (containing 3 galloyls) and maplexin J (containing 4 galloyls). All of the GCGs were noncompetitive inhibitors of -glucosidase and their interactions with the enzyme were further explored using biophysical and spectroscopic measurements. Thermodynamic parameters (by isothermal titration calorimetry) revealed a 1:1 binding ratio between GCGs and -glucosidase. The binding regions between the GCGs and -glucosidase, probed by a fluorescent tag, 1,1'-bis(4-anilino-5-napththalenesulfonic acid, revealed that the GCGs decreased the hydrophobic surface of the enzyme. In addition, circular dichroism analyses showed that the GCGs bind to -glucosidase and lead to loss of the secondary -helix structure of the protein. Also, molecular modeling was used to predict the binding site between the GCGs and the -glucosidase enzyme. This is the first study to evaluate the mechanisms of inhibitory activities of gallotannins containing a glucitol core on -glucosidase.
含有葡糖醇核心的没食子单宁仅由枫属植物产生,它是比临床药物阿卡波糖更有效的α-葡萄糖苷酶抑制剂。虽然这种活性受葡糖醇核心上取代基数量的影响(例如,更多的没食子酰基会导致活性增加),但其抑制作用机制尚不清楚。在此,我们研究了一系列“含葡糖醇核心的没食子单宁(GCGs)”与α-葡萄糖苷酶的配体-酶相互作用及结合机制。GCGs包括翅果油树素A、B和C(分别含有两个、一个和一个没食子酰基)、枫叶素F(含有3个没食子酰基)和枫叶素J(含有4个没食子酰基)。所有GCGs都是α-葡萄糖苷酶的非竞争性抑制剂,并使用生物物理和光谱测量进一步探索了它们与该酶的相互作用。热力学参数(通过等温滴定量热法)显示GCGs与α-葡萄糖苷酶的结合比为1:1。用荧光标记物1,1'-双(4-苯胺基-5-萘磺酸)探测GCGs与α-葡萄糖苷酶之间的结合区域,结果表明GCGs降低了该酶的疏水表面。此外,圆二色性分析表明GCGs与α-葡萄糖苷酶结合并导致该蛋白质二级α-螺旋结构的丧失。同时,分子建模用于预测GCGs与α-葡萄糖苷酶之间的结合位点。这是第一项评估含葡糖醇核心的没食子单宁对α-葡萄糖苷酶抑制活性机制的研究。