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二氧化碳浓度升高和温度升高对绞股蓝生理及生物活性化合物的影响。

Effects of elevated CO2 and temperature on Gynostemma pentaphyllum physiology and bioactive compounds.

作者信息

Chang Jia-Dong, Mantri Nitin, Sun Bin, Jiang Li, Chen Ping, Jiang Bo, Jiang Zhengdong, Zhang Jialei, Shen Jiahao, Lu Hongfei, Liang Zongsuo

机构信息

College of Life Sciences, Zhejiang Sci-Tech University, Hangzhou 310018, China; Zhejiang Province Key Laboratory of Plant Secondary Metabolism and Regulation, Hangzhou 310018, China.

School of Applied Sciences, Health Innovations Research Institute, RMIT University, Melbourne 3000, Victoria, Australia.

出版信息

J Plant Physiol. 2016 Jun 1;196-197:41-52. doi: 10.1016/j.jplph.2016.02.020. Epub 2016 Mar 29.

Abstract

Recently, an important topic of research has been how climate change is seriously threatening the sustainability of agricultural production. However, there is surprisingly little experimental data regarding how elevated temperature and CO2 will affect the growth of medicinal plants and production of bioactive compounds. Here, we comprehensively analyzed the effects of elevated CO2 and temperature on the photosynthetic process, biomass, total sugars, antioxidant compounds, antioxidant capacity, and bioactive compounds of Gynostemma pentaphyllum. Two different CO2 concentrations [360 and 720μmolmol(-1)] were imposed on plants grown at two different temperature regimes of 23/18 and 28/23°C (day/night) for 60days. Results show that elevated CO2 and temperature significantly increase the biomass, particularly in proportion to inflorescence total dry weight. The chlorophyll content in leaves increased under the elevated temperature and CO2. Further, electron transport rate (ETR), photochemical quenching (qP), actual photochemical quantum yield (Yield), instantaneous photosynthetic rate (Photo), transpiration rate (Trmmol) and stomatal conductance (Cond) also increased to different degrees under elevated CO2 and temperature. Moreover, elevated CO2 increased the level of total sugars and gypenoside A, but decreased the total antioxidant capacity and main antioxidant compounds in different organs of G. pentaphyllum. Accumulation of total phenolics and flavonoids also decreased in leaves, stems, and inflorescences under elevated CO2 and temperature. Overall, our data indicate that the predicted increase in atmospheric temperature and CO2 could improve the biomass of G. pentaphyllum, but they would reduce its health-promoting properties.

摘要

最近,一个重要的研究课题是气候变化如何严重威胁农业生产的可持续性。然而,令人惊讶的是,关于温度升高和二氧化碳浓度增加如何影响药用植物生长及生物活性化合物产量的实验数据很少。在此,我们全面分析了二氧化碳浓度升高和温度升高对绞股蓝光合过程、生物量、总糖、抗氧化化合物、抗氧化能力及生物活性化合物的影响。将两种不同的二氧化碳浓度[360和720μmolmol(-1)]施加于在23/18和28/23°C(昼/夜)两种不同温度条件下生长60天的植株上。结果表明,二氧化碳浓度升高和温度升高显著增加了生物量,尤其是花序总干重的比例。在温度和二氧化碳浓度升高的情况下,叶片中的叶绿素含量增加。此外,在二氧化碳浓度升高和温度升高的情况下,电子传递速率(ETR)、光化学猝灭(qP)、实际光化学量子产量(Yield)、瞬时光合速率(Photo)、蒸腾速率(Trmmol)和气孔导度(Cond)也不同程度地增加。而且,二氧化碳浓度升高增加了绞股蓝不同器官中总糖和绞股蓝皂苷A的含量,但降低了总抗氧化能力和主要抗氧化化合物的含量。在二氧化碳浓度升高和温度升高的情况下,叶片、茎和花序中总酚和黄酮类化合物的积累也减少。总体而言,我们的数据表明,预计的大气温度和二氧化碳浓度升高可能会提高绞股蓝的生物量,但会降低其促进健康的特性。

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