温度对刺毛黧豆种子中黄曲霉毒素产生的影响。
Effect of temperature on aflatoxin production in Mucuna pruriens seeds.
作者信息
Roy A K, Chourasia H K
机构信息
Medicinal Plants Research Laboratory, University Department of Botany, Bhagalpur University, India.
出版信息
Appl Environ Microbiol. 1989 Feb;55(2):531-2. doi: 10.1128/aem.55.2.531-532.1989.
This paper describes the effect of temperature on the level of aflatoxin production in Mucuna pruriens seeds. The highest level of aflatoxin B1 (1.75 micrograms/g) was detected in the samples incubated at 25 degrees C for three weeks. At 20, 30, and 35 degrees C, aflatoxin levels were 0.30 to 0.56, 0.37 to 1.20, and 0.26 to 0.65 micrograms/g, respectively. The lowest concentration of aflatoxin B1 (0.10 to 0.29 microgram/g) was produced at 15 degrees C.
本文描述了温度对黧豆种子中黄曲霉毒素产生水平的影响。在25摄氏度下孵育三周的样品中检测到最高水平的黄曲霉毒素B1（1.75微克/克）。在20、30和35摄氏度下，黄曲霉毒素水平分别为0.30至0.56、0.37至1.20和0.26至0.65微克/克。在15摄氏度下产生的黄曲霉毒素B1浓度最低（0.10至0.29微克/克）。
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