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营养不良随肥胖加剧,且是术后并发症更强的独立危险因素:全髋关节置换术患者的倾向调整分析

Malnutrition Increases With Obesity and Is a Stronger Independent Risk Factor for Postoperative Complications: A Propensity-Adjusted Analysis of Total Hip Arthroplasty Patients.

作者信息

Fu Michael C, D'Ambrosia Christopher, McLawhorn Alexander S, Schairer William W, Padgett Douglas E, Cross Michael B

机构信息

Hospital for Special Surgery, Adult Reconstruction and Joint Replacement Service, New York, New York.

Columbia University College of Physicians and Surgeons, New York, New York.

出版信息

J Arthroplasty. 2016 Nov;31(11):2415-2421. doi: 10.1016/j.arth.2016.04.032. Epub 2016 May 6.

Abstract

BACKGROUND

Obesity is frequently associated with complications after total hip arthroplasty (THA) and is often concomitant with malnutrition. The purpose of this study was to investigate the independent morbidity risk of malnutrition relative to obesity.

METHODS

The National Surgical Quality Improvement Program from 2005 to 2013 was queried for elective primary THA cases. Malnutrition was defined as albumin <3.5 g/dL. Propensity scores for having preoperative albumin data were determined from demographics, body mass index, and overall comorbidity burden. Patients were classified as nonobese (body mass index 18.5-29.9), obese I (30-34.9), obese II (35-39.9), or obese III (≥40). Complications were compared across nutritional and obesity classes. Multivariable propensity-adjusted logistic regressions were used to examine associations between obesity and malnutrition with 30-day outcomes.

RESULTS

A total of 40,653 THA cases were identified, of which 20,210 (49.7%) had preoperative albumin measurements. Propensity score adjustment successfully reduced potential selection bias, with P > .05 for differences between those with and without albumin data. Malnutrition incidence increased from 2.8% in obese I to 5.7% in obese III patients. With multivariable propensity-adjusted logistic regression, malnutrition was a more robust predictor than any obesity class for any postoperative complication(s) (odds ratio [OR] 1.61, 95% confidence interval [CI] 1.25-2.08), major complications (OR 1.63, 95% CI 1.21-2.19), respiratory complications (OR 2.35, 95% CI 1.27-4.37), blood transfusions (OR 1.71, 95% CI 1.44-2.03), and extended length of stay (OR 1.35, 95% CI 1.14-1.59).

CONCLUSION

Malnutrition incidence increased significantly from obese I to obese III patients and was a stronger and more consistent predictor than obesity of complications after THA.

摘要

背景

肥胖常与全髋关节置换术(THA)后的并发症相关,且常伴有营养不良。本研究的目的是调查相对于肥胖而言,营养不良的独立发病风险。

方法

查询2005年至2013年国家外科质量改进计划中的择期初次THA病例。营养不良定义为白蛋白<3.5 g/dL。根据人口统计学、体重指数和总体合并症负担确定有术前白蛋白数据的倾向评分。患者分为非肥胖(体重指数18.5 - 29.9)、肥胖I级(30 - 34.9)、肥胖II级(35 - 39.9)或肥胖III级(≥40)。比较不同营养和肥胖类别之间的并发症情况。使用多变量倾向调整逻辑回归来检验肥胖和营养不良与30天结局之间的关联。

结果

共识别出40,653例THA病例,其中20,210例(49.7%)有术前白蛋白测量值。倾向评分调整成功减少了潜在的选择偏倚,有和没有白蛋白数据的患者之间差异的P>.05。营养不良发生率从肥胖I级患者的2.8%增加到肥胖III级患者的5.7%。通过多变量倾向调整逻辑回归分析,对于任何术后并发症(比值比[OR] 1.61,95%置信区间[CI] 1.25 - 2.08)、主要并发症(OR 1.63,95% CI 1.21 - 2.19)、呼吸并发症(OR 2.35,95% CI 1.27 - 4.37)、输血(OR 1.71,95% CI 1.44 - 2.03)以及延长住院时间(OR 1.35,95% CI 1.14 - 1.59),营养不良都是比任何肥胖类别更强有力的预测因素。

结论

从肥胖I级到肥胖III级患者,营养不良发生率显著增加,并且相对于肥胖而言,是THA后并发症更强且更一致的预测因素。

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