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褐藻龙须菜的化学成分和生物甲烷产量的季节性变化。

Seasonal variation of chemical composition and biomethane production from the brown seaweed Ascophyllum nodosum.

机构信息

MaREI Centre, Environmental Research Institute, University College Cork, Cork, Ireland.

Key Laboratory of Low-grade Energy Utilization Technologies and Systems, Chongqing University, Chongqing 400044, China.

出版信息

Bioresour Technol. 2016 Sep;216:219-26. doi: 10.1016/j.biortech.2016.05.071. Epub 2016 May 21.

Abstract

Ascophyllum nodosum, an abundant Irish brown seaweed, shows significant seasonal variation in chemical composition and biogas production. The polyphenol content is shown to be a more important factor in biogas production than ash content. High polyphenol content in summer months adversely affected biogas production; suggesting two potential harvest dates, March and October. A. nodosum harvested in October showed a relatively low level of polyphenols (2% of TS) and ash (23% of volatile solids), and exhibited a specific methane yield of 215LCH4kgVS(-1), which was 44% of theoretical yield. The highest yield per wet weight of 47m(3)CH4t(-1) was achieved in October, which is 2.9 times higher than the lowest value (16m(3)CH4t(-1)), obtained in December. The gross energy yield of A. nodosum based on the optimal biogas production can achieve 116GJha(-1)yr(-1) in October.

摘要

裙带菜,一种丰富的爱尔兰褐藻,在化学成分和沼气产量方面表现出显著的季节性变化。多酚含量被证明是沼气产量的一个更重要的因素,而不是灰分含量。夏季多酚含量高会对沼气产量产生不利影响;表明有两个潜在的收获日期,三月和十月。十月份收获的裙带菜多酚含量相对较低(占总固体的 2%),灰分含量(占挥发性固体的 23%),表现出 215LCH4kgVS(-1)的特定甲烷产量,占理论产量的 44%。十月份每湿重的最高产量为 47m(3)CH4t(-1),是十二月份最低值(16m(3)CH4t(-1))的 2.9 倍。基于最佳沼气产量,裙带菜的总能量产量可达十月份的 116GJha(-1)yr(-1)。

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