Carrizo García Carolina, Barfuss Michael H J, Sehr Eva M, Barboza Gloria E, Samuel Rosabelle, Moscone Eduardo A, Ehrendorfer Friedrich
Multidisciplinary Institute of Plant Biology (IMBIV), CONICET- University of Córdoba, C.C. 495, 5000 Córdoba, Argentina
Department of Botany and Biodiversity Research, University of Vienna, A-1030 Vienna, Austria.
Ann Bot. 2016 Jul;118(1):35-51. doi: 10.1093/aob/mcw079. Epub 2016 May 30.
Capsicum (Solanaceae), native to the tropical and temperate Americas, comprises the well-known sweet and hot chili peppers and several wild species. So far, only partial taxonomic and phylogenetic analyses have been done for the genus. Here, the phylogenetic relationships between nearly all taxa of Capsicum were explored to test the monophyly of the genus and to obtain a better knowledge of species relationships, diversification and expansion.
Thirty-four of approximately 35 Capsicum species were sampled. Maximum parsimony and Bayesian inference analyses were performed using two plastid markers (matK and psbA-trnH) and one single-copy nuclear gene (waxy). The evolutionary changes of nine key features were reconstructed following the parsimony ancestral states method. Ancestral areas were reconstructed through a Bayesian Markov chain Monte Carlo analysis.
Capsicum forms a monophyletic clade, with Lycianthes as a sister group, following both phylogenetic approaches. Eleven well-supported clades (four of them monotypic) can be recognized within Capsicum, although some interspecific relationships need further analysis. A few features are useful to characterize different clades (e.g. fruit anatomy, chromosome base number), whereas some others are highly homoplastic (e.g. seed colour). The origin of Capsicum is postulated in an area along the Andes of western to north-western South America. The expansion of the genus has followed a clockwise direction around the Amazon basin, towards central and south-eastern Brazil, then back to western South America, and finally northwards to Central America.
New insights are provided regarding interspecific relationships, character evolution, and geographical origin and expansion of Capsicum A clearly distinct early-diverging clade can be distinguished, centred in western-north-western South America. Subsequent rapid speciation has led to the origin of the remaining clades. The diversification of Capsicum has culminated in the origin of the main cultivated species in several regions of South to Central America.
辣椒(茄科)原产于热带和温带美洲,包括著名的甜辣椒和辣辣椒以及几个野生种。到目前为止,该属仅进行了部分分类学和系统发育分析。在此,我们探究了辣椒几乎所有分类单元之间的系统发育关系,以检验该属的单系性,并更好地了解物种关系、多样化和扩张情况。
从约35种辣椒中选取了34种进行采样。使用两个叶绿体标记(matK和psbA-trnH)和一个单拷贝核基因(waxy)进行最大简约法和贝叶斯推断分析。采用简约祖先状态法重建了九个关键特征的进化变化。通过贝叶斯马尔可夫链蒙特卡罗分析重建祖先区域。
两种系统发育方法均表明,辣椒形成一个单系分支,番茄椒属为其姊妹群。在辣椒属内可识别出11个得到充分支持的分支(其中4个为单型分支),尽管一些种间关系需要进一步分析。一些特征有助于区分不同分支(如果实解剖结构、染色体基数),而其他一些特征则具有高度同塑性(如种子颜色)。推测辣椒的起源地是南美洲西部至西北部的安第斯山脉沿线地区。该属的扩张沿顺时针方向围绕亚马逊盆地,朝着巴西中部和东南部,然后回到南美洲西部,最后向北至中美洲。
本研究为辣椒的种间关系、性状进化以及地理起源和扩张提供了新的见解。可以区分出一个明显不同的早期分化分支,其中心位于南美洲西北部。随后的快速物种形成导致了其余分支的起源。辣椒的多样化在南美洲至中美洲的几个地区主要栽培种的起源中达到顶峰。