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酯交换脂肪混合物对实验性脂肪代谢紊乱中某些血脂指标的影响

Effect of interesterified fat mixtures on certain lipid indices in experimental fat metabolism disturbance.

作者信息

Zsinka A J, Perédi J, Szépvölgyi J, Maucha E, Földes V, Biró G

机构信息

National Institute of Food Hygiene and Nutrition, Budapest, Hungary.

出版信息

Nahrung. 1989;33(2):107-18. doi: 10.1002/food.19890330202.

Abstract

Groups of adult Wistar male and female rats were fed isoenergetically for a three and a six weeks period either with synthetic lipogenic diet containing 5% and 20% fat mixtures (in which sunflower oil and lard were blended according to the ratio of 35:65) or with the same synthetic diet containing the mixture of sunflower oil and interesterified lard in a similar ratio. A control group received a normal diet for 6 weeks, whereas one of the experimental groups (fed with the 20% fat mixture in the lipogenic diet for 6 weeks) was given the normal diet for an additional two weeks period. After the feeding periods had been completed serum HDL-C levels and the total lipid, triglyceride, total cholesterol, free fatty acid levels were determined in serum and liver. The distribution of fatty acids in liver and heart muscle was also evaluated. In comparison to the control values it has been found: 1. Consumption of the lipogenic diet which is known to increase the serum total lipid and total cholesterol content induced in male rats a smaller augmentation in these indices when consuming the 20% fat mixture with a P/S ratio approaching the ideal 1 values, than in case of a 5% fat mixture consumption. In case of female rats, considerable increases of the serum values, could be observed at both fat consumption levels. The serum triglyceride and HDL-C contents decreased for all experimental groups. 2. The total lipid and triglyceride content of the liver increased in a high degree, the fatty liver syndrome was developed--more rapidly in males than in females. The total lipid, triglyceride and total cholesterol contents of the liver of male rats exceeded those of females by 15-30%. 3. The interesterification of the lard component of fat mixture resulted in lipid indices similar to those without interesterification, or in certain cases, they were found to be even slightly more favourable, i.e. the biological effect of the technological change proved to be adequate. 4. After a two weeks regeneration period the serum values of the male rats approached closer the normal control values than those of the females which were decreasing from a very high level but the degree of decrease was greater for them than for the male rats. The lipid content of the liver showed similar values.(ABSTRACT TRUNCATED AT 400 WORDS)

摘要

将成年雄性和雌性Wistar大鼠分成几组,分别给予等能量的合成生脂饮食,为期3周和6周。这些饮食分别含有5%和20%的脂肪混合物(其中葵花籽油和猪油按35:65的比例混合),或者含有比例相似的葵花籽油和酯交换猪油混合物的相同合成饮食。对照组接受正常饮食6周,而其中一个实验组(在生脂饮食中给予20%脂肪混合物喂养6周)在额外的两周内给予正常饮食。喂养期结束后,测定血清中的高密度脂蛋白胆固醇(HDL-C)水平以及血清和肝脏中的总脂质、甘油三酯、总胆固醇、游离脂肪酸水平。还评估了肝脏和心肌中脂肪酸的分布。与对照值相比,发现:1. 已知会增加血清总脂质和总胆固醇含量的生脂饮食,在雄性大鼠食用P/S比接近理想值1的20%脂肪混合物时,与食用5%脂肪混合物相比,这些指标的增加幅度较小。在雌性大鼠中,在两种脂肪摄入水平下,血清值都有相当大的增加。所有实验组的血清甘油三酯和HDL-C含量均下降。2. 肝脏的总脂质和甘油三酯含量高度增加,出现了脂肪肝综合征——雄性比雌性发展得更快。雄性大鼠肝脏的总脂质、甘油三酯和总胆固醇含量比雌性高出15 - 30%。3. 脂肪混合物中猪油成分的酯交换导致脂质指标与未进行酯交换时相似,或者在某些情况下,发现它们甚至略为有利,即技术变化的生物学效应被证明是足够的。4. 在两周的恢复期后,雄性大鼠的血清值比雌性大鼠更接近正常对照值,雌性大鼠的血清值从非常高的水平下降,但它们的下降程度比雄性大鼠更大。肝脏的脂质含量显示出相似的值。(摘要截取自400字)

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