Wang Hong, Taussig Matthew D, DiPatrizio Nicholas V, Bruce Kimberley, Piomelli Daniele, Eckel Robert H
Division of Endocrinology, Metabolism, & Diabetes, Department of Medicine, University of Colorado Denver Anschutz Medical Campus, Aurora, CO 80045, USA.
Division of Endocrinology, Metabolism, & Diabetes, Department of Medicine, University of Colorado Denver Anschutz Medical Campus, Aurora, CO 80045, USA.
Metabolism. 2016 Jul;65(7):987-97. doi: 10.1016/j.metabol.2016.01.015. Epub 2016 Feb 4.
We have previously reported that mice with neuron-specific LPL deficiency (NEXLPL-/-) become obese by 16weeks of age on chow. Moreover, these mice had reduced uptake of triglyceride (TG)-rich lipoprotein-derived fatty acids and lower levels of n-3 long chain polyunsaturated fatty acids (n-3 PUFAs) in the hypothalamus. Here, we asked whether increased dietary fat content or altered dietary composition could modulate obesity development in NEXLPL-/- mice. Male NEXLPL-/- mice and littermate controls (WT) were randomly assigned one of three synthetic diets; a high carbohydrate diet (HC, 10% fat), a high-fat diet (HF, 45% fat), or a HC diet supplemented with n-3 PUFAs (HCn-3, 10% fat, Lovaza, GSK®). After 42weeks of HC feeding, body weight and fat mass were increased in the NEXLPL-/- mice compared to WT. WT mice fed a HF diet displayed typical diet-induced obesity, but weight gain was only marginal in HF-fed NEXLPL-/- mice, with no significant difference in body composition. Dietary n-3 PUFA supplementation did not prevent obesity in NEXLPL-/- mice, but was associated with differential modifications in hypothalamic gene expression and PUFA concentration compared to WT mice. Our findings suggest that neuronal LPL is involved in the regulation of body weight and composition in response to either the change in quantity (HF feeding) or quality (n-3 PUFA-enriched) of dietary fat. The precise role of LPL in lipid sensing in the brain requires further investigation.
我们之前报道过,神经元特异性脂蛋白脂肪酶缺陷(NEXLPL-/-)的小鼠在以普通饲料喂养至16周龄时会变得肥胖。此外,这些小鼠对富含甘油三酯(TG)的脂蛋白衍生脂肪酸的摄取减少,下丘脑n-3长链多不饱和脂肪酸(n-3 PUFAs)水平降低。在此,我们探究了增加饮食脂肪含量或改变饮食组成是否能调节NEXLPL-/-小鼠的肥胖发展情况。雄性NEXLPL-/-小鼠和同窝对照(野生型,WT)被随机分配至三种合成饲料中的一种;高碳水化合物饲料(HC,10%脂肪)、高脂肪饲料(HF,45%脂肪)或添加n-3 PUFAs的HC饲料(HCn-3,10%脂肪,乐伐沙班,葛兰素史克公司®))。以HC饲料喂养42周后,与WT相比,NEXLPL-/-小鼠的体重和脂肪量增加。喂食HF饲料的WT小鼠出现了典型的饮食诱导性肥胖,但喂食HF的NEXLPL-/-小鼠体重增加甚微;身体组成无显著差异。饮食中补充n-3 PUFAs并不能预防NEXLPL-/-小鼠肥胖,但与WT小鼠相比,其下丘脑基因表达和PUFA浓度发生了不同变化。我们的研究结果表明,神经元脂蛋白脂肪酶参与了对饮食脂肪数量(HF喂养)或质量(富含n-3 PUFAs)变化的体重和身体组成调节。脂蛋白脂肪酶在大脑脂质感知中的精确作用需要进一步研究。