Department of Advanced Medicine, Medical Research Institute, Kanazawa Medical University, Uchinada-machi, Kahoku, Ishikawa 920-0293, Japan.
Diagnostics (Basel). 2016 Jun 7;6(2):23. doi: 10.3390/diagnostics6020023.
Advanced glycation end-products (AGEs) generated with aging or in the presence of diabetes mellitus, particularly AGEs derived from the glucose/fructose metabolism intermediate glyceraldehyde (Glycer-AGEs; termed toxic AGEs (TAGE)), were recently shown to be closely involved in the onset/progression of diabetic vascular complications via the receptor for AGEs (RAGE). TAGE also contribute to various diseases, such as cardiovascular disease; nonalcoholic steatohepatitis; cancer; Alzheimer's disease, and; infertility. This suggests the necessity of minimizing the influence of the TAGE-RAGE axis in order to prevent the onset/progression of lifestyle-related diseases (LSRD) and establish therapeutic strategies. Changes in serum TAGE levels are closely associated with LSRD related to overeating, a lack of exercise, or excessive ingestion of sugars/dietary AGEs. We also showed that serum TAGE levels, but not those of hemoglobin A1c, glucose-derived AGEs, or Nε-(carboxymethyl)lysine, have potential as a biomarker for predicting the progression of atherosclerosis and future cardiovascular events. We herein introduce the usefulness of serum TAGE levels as a biomarker for the prevention/early diagnosis of LSRD and the evaluation of the efficacy of treatments; we discuss whether dietary AGE/sugar intake restrictions reduce the generation/accumulation of TAGE, thereby preventing the onset/progression of LSRD.
晚期糖基化终产物(AGEs)的产生与衰老或糖尿病有关,特别是来自葡萄糖/果糖代谢中间产物甘油醛的 AGE(称为毒性 AGE(TAGE)),最近被证明通过 AGEs 受体(RAGE)密切参与糖尿病血管并发症的发生/进展。TAGE 还与多种疾病有关,如心血管疾病、非酒精性脂肪性肝炎、癌症、阿尔茨海默病和不孕不育。这表明有必要最大限度地减少 TAGE-RAGE 轴的影响,以预防生活方式相关疾病(LSRD)的发生/进展并建立治疗策略。血清 TAGE 水平的变化与与暴饮暴食、缺乏运动或过量摄入糖/饮食 AGE 相关的 LSRD 密切相关。我们还表明,血清 TAGE 水平而非血红蛋白 A1c、葡萄糖衍生的 AGE 或 Nε-(羧甲基)赖氨酸水平具有作为预测动脉粥样硬化进展和未来心血管事件的生物标志物的潜力。我们在此介绍了血清 TAGE 水平作为预防/早期诊断 LSRD 和评估治疗效果的生物标志物的有用性;我们讨论了饮食 AGE/糖摄入量限制是否会减少 TAGE 的产生/积累,从而预防 LSRD 的发生/进展。