Radaev Vadim
Department of Sociology, National Research University Higher School of Economics, Myasnitskaya, 20, Moscow 101000, Russia.
Int J Drug Policy. 2016 Aug;34:88-95. doi: 10.1016/j.drugpo.2016.04.016. Epub 2016 May 9.
Unrecorded homemade alcohol consumption has been less examined in the literature. Previous studies of homemade alcohol in Russia have almost entirely focused upon the use of samogon (moonshine) attributed to the northern style of drinking. No systematic analysis is available regarding the production and consumption of homemade wine. This paper explores the drinking patterns demonstrated by consumers of samogon and homemade wine in Russia. The main factors affecting the consumption of these beverages are investigated.
Data were collected from a 2014 nationwide survey of 14,986 respondents aged 15+ years. Beverage preferences, volume of consumed alcohol, drinking habits, and alcohol availability were the main measures reported. Demographic, socio-economic, spatial, and policy-related factors affecting homemade alcohol consumption are examined using logistic regression.
The percentages of samogon and homemade wine consumers were similar, although a greater volume of samogon in pure alcohol was consumed compared to homemade wine. The groups of samogon and homemade wine consumers showed very little overlap. Unlike homemade wine consumers, samogon drinkers consumed larger amounts of alcohol and were more engaged in frequent and excessive drinking, drinking without meals and drinking in marginal public settings. Gender, education, regional affiliation, and type of residence showed opposite associations with regard to the consumption of samogon and homemade wine. Availability of homemade alcohol in the neighbourhood was the most influential predictor due to respondents' own production, presence of homemade alcohol in friendship networks and at illegal market. The prices of manufactured alcohol and the consumption of homemade alcohol did not show significant relationships.
Consumers of samogon and homemade wine demonstrate contrasting drinking patterns that are largely driven by different factors. Samogon is consumed in a more hazardous manner, whereas homemade wine is consumed in a more moderate and law-abiding way. Illegal commercial samogon should be a special concern for alcohol policy.
文献中对未记录的自制酒精饮料消费情况研究较少。此前在俄罗斯对自制酒精饮料的研究几乎完全集中在与北方饮酒风格相关的自酿酒(月光酒)的使用上。目前尚无关于自制葡萄酒生产和消费的系统分析。本文探讨了俄罗斯自酿酒和自制葡萄酒消费者所表现出的饮酒模式。研究了影响这些饮料消费的主要因素。
数据收集自2014年对14986名15岁及以上受访者进行的全国性调查。报告的主要指标包括饮料偏好、酒精消费量、饮酒习惯和酒精可得性。使用逻辑回归分析影响自制酒精饮料消费的人口统计学、社会经济、空间和政策相关因素。
自酿酒和自制葡萄酒消费者的比例相似,不过自酿酒的纯酒精消费量高于自制葡萄酒。自酿酒和自制葡萄酒消费者群体的重叠度很低。与自制葡萄酒消费者不同,自酿酒饮用者饮酒量更大,更频繁且过量饮酒,不吃饭时饮酒,在边缘公共场所饮酒。性别、教育程度、地区归属和居住类型在自酿酒和自制葡萄酒消费方面呈现出相反的关联。由于受访者自己酿造、在朋友网络中存在自制酒精饮料以及在非法市场上有自制酒精饮料,邻里中自制酒精饮料的可得性是最具影响力的预测因素。成品酒精饮料的价格与自制酒精饮料的消费之间没有显著关系。
自酿酒和自制葡萄酒消费者表现出截然不同的饮酒模式,这在很大程度上由不同因素驱动。自酿酒的消费方式更具危险性,而自制葡萄酒的消费则更为适度且守法。非法商业自酿酒应成为酒精政策特别关注的对象。