Sokolov V E, Naumova E I, Zharova G K
Izv Akad Nauk SSSR Biol. 1989 Mar-Apr(2):165-75.
Peculiarities of endosymbiosis have been studied in four species of ruminant animals with different food specialization (Cervus elaphus, Moschus moschiferus, Carpa sibirica, ans Gasella subgutturosa) using the methods of macromorphology, light and electron microscopy, and histochemistry. The differences in morphology of bacteria from populations inhabiting rumen epithelium of the studied animals have been revealed. The specificity of connection of bacteria with cornified epithelium has been demonstrated. This connection is reflected on the structure of outer epithelium layers. The functional interpretation of gizzard epithelium macrolandscape peculiarities has been improved. An important part of endosymbiosis in evolutionary-morphological transformations of stomach and intestines, and in formation of food specialization in wild animal species has been underlined.
利用宏观形态学、光学和电子显微镜以及组织化学方法，对四种具有不同食物特化类型的反刍动物（马鹿、麝、西伯利亚狍和鹅喉羚）的内共生特性进行了研究。已揭示出所研究动物瘤胃上皮中细菌群体在形态上的差异。已证实细菌与角质化上皮连接的特异性。这种连接反映在外层上皮的结构上。对肌胃上皮宏观景观特性的功能解释得到了完善。强调了内共生在野生哺乳动物胃肠进化形态转变以及食物特化形成中的重要作用。
