Blombäck B, Carlsson K, Hessel B, Liljeborg A, Procyk R, Aslund N
Karolinska Institutet, Stockholm, Sweden.
Biochim Biophys Acta. 1989 Jul 27;997(1-2):96-110. doi: 10.1016/0167-4838(89)90140-4.
Native fully hydrated fibrin gels formed at different fibrinogen and thrombin concentrations and at different ionic strengths were studied by confocal laser 3D microscopy, liquid permeation and turbidity. The gels were found to be composed of straight rod-like fiber elements that often came together at denser nodes. In gels formed at high fibrinogen concentrations, or with high amounts of thrombin, the spaces between the fibers decreased, indicating a decrease of gel porosity. The fiber strands were also shorter. Gel porosity decreased dramatically in gels formed at the high ionic strengths. Shorter fibers were observed and fiber swelling occurred at ionic strengths above 0.24. Quantitative parameters for gel porosity, fiber mass/length ratio and diameter were also derived by liquid permeation and turbidometric analyses of the gels. Permeation analysis showed that gel porosity (measured as Ks) decreased in gels formed at higher fibrin and thrombin concentrations in agreement with the porosity observed by microscopy. The turbidometric analysis showed good agreement with the permeation data for gels formed at various thrombin concentrations, but supported the permeation data more poorly in gels formed at different fibrinogen concentrations, especially above 2.5 mg/ml. Turbidometric analysis showed that the fiber mass/length ratio and diameter decreased in gels formed at ionic strength up to 0.24, as was seen in the permeation study. However, at higher ionic strengths swelling of the fibers was suggested from the gel turbidity data and this was also indicated by microscopy. These findings are discussed in relation to previous hydrodynamic and electron microscopic studies of fibrin gels.
通过共聚焦激光三维显微镜、液体渗透和浊度法,研究了在不同纤维蛋白原和凝血酶浓度以及不同离子强度下形成的天然完全水合纤维蛋白凝胶。发现这些凝胶由直的棒状纤维元件组成,这些元件通常在较密集的节点处聚集在一起。在高纤维蛋白原浓度或大量凝血酶形成的凝胶中,纤维之间的空间减小,表明凝胶孔隙率降低。纤维束也更短。在高离子强度下形成的凝胶中,凝胶孔隙率急剧下降。在离子强度高于0.24时,观察到纤维更短且发生纤维肿胀。还通过凝胶的液体渗透和比浊分析得出了凝胶孔隙率、纤维质量/长度比和直径的定量参数。渗透分析表明,在较高纤维蛋白和凝血酶浓度下形成的凝胶中,凝胶孔隙率(以Ks衡量)降低,这与显微镜观察到的孔隙率一致。比浊分析表明,在不同凝血酶浓度下形成的凝胶中,其与渗透数据吻合良好,但在不同纤维蛋白原浓度下形成的凝胶中,尤其是高于2.5mg/ml时,对渗透数据的支持较差。比浊分析表明,在离子强度高达0.24时形成的凝胶中,纤维质量/长度比和直径降低,这与渗透研究中观察到的情况一致。然而,在较高离子强度下,凝胶比浊数据表明纤维发生肿胀,显微镜观察也表明了这一点。结合先前关于纤维蛋白凝胶的流体动力学和电子显微镜研究对这些发现进行了讨论。