Feriotto G, Calza R, Bergamini C M, Griffin M, Wang Z, Beninati S, Ferretti V, Marzola E, Guerrini R, Pagnoni A, Cavazzini A, Casciano F, Mischiati C
Department of Morphology, Surgery and Experimental Medicine, School of Medicine, University of Ferrara, Ferrara, Italy.
Department of Biomedical Sciences and Surgical Specialties, School of Medicine, University of Ferrara, Via Luigi Borsari 46, 44121, Ferrara, Italy.
Amino Acids. 2017 Mar;49(3):551-565. doi: 10.1007/s00726-016-2339-4. Epub 2016 Oct 3.
Gluten-induced aggregation of K562 cells represents an in vitro model reproducing the early steps occurring in the small bowel of celiac patients exposed to gliadin. Despite the clear involvement of TG2 in the activation of the antigen-presenting cells, it is not yet clear in which compartment it occurs. Herein we study the calcium-dependent aggregation of these cells, using either cell-permeable or cell-impermeable TG2 inhibitors. Gluten induces efficient aggregation when calcium is absent in the extracellular environment, while TG2 inhibitors do not restore the full aggregating potential of gluten in the presence of calcium. These findings suggest that TG2 activity is not essential in the cellular aggregation mechanism. We demonstrate that gluten contacts the cells and provokes their aggregation through a mechanism involving the A-gliadin peptide 31-43. This peptide also activates the cell surface associated extracellular TG2 in the absence of calcium. Using a bioinformatics approach, we identify the possible docking sites of this peptide on the open and closed TG2 structures. Peptide docks with the closed TG2 structure near to the GTP/GDP site, by establishing molecular interactions with the same amino acids involved in stabilization of GTP binding. We suggest that it may occur through the displacement of GTP, switching the TG2 structure from the closed to the active open conformation. Furthermore, docking analysis shows peptide binding with the β-sandwich domain of the closed TG2 structure, suggesting that this region could be responsible for the different aggregating effects of gluten shown in the presence or absence of calcium. We deduce from these data a possible mechanism of action by which gluten makes contact with the cell surface, which could have possible implications in the celiac disease onset.
麸质诱导的K562细胞聚集代表了一种体外模型,可重现乳糜泻患者小肠中暴露于麦醇溶蛋白时发生的早期步骤。尽管转谷氨酰胺酶2(TG2)明显参与抗原呈递细胞的激活,但尚不清楚其激活发生在哪个区室。在此,我们使用细胞可渗透或细胞不可渗透的TG2抑制剂研究这些细胞的钙依赖性聚集。当细胞外环境中不存在钙时,麸质可有效诱导聚集,而在有钙存在的情况下,TG2抑制剂不能恢复麸质的全部聚集潜能。这些发现表明,TG2活性在细胞聚集机制中并非必不可少。我们证明,麸质通过涉及A-麦醇溶蛋白肽31-43的机制与细胞接触并引发其聚集。该肽在无钙的情况下也能激活细胞表面相关的细胞外TG2。使用生物信息学方法,我们确定了该肽在开放和封闭TG2结构上的可能对接位点。该肽通过与参与GTP结合稳定的相同氨基酸建立分子相互作用,与靠近GTP/GDP位点的封闭TG2结构对接。我们认为,这可能是通过GTP的置换发生的,从而将TG2结构从封闭构象转变为活性开放构象。此外,对接分析表明该肽与封闭TG2结构的β-折叠域结合,这表明该区域可能是麸质在有钙或无钙情况下显示出不同聚集效应的原因。我们从这些数据中推断出麸质与细胞表面接触的一种可能作用机制,这可能对乳糜泻的发病机制有潜在影响。