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Experimental formation of "corn cob" in vitro.

作者信息

Takazoe I, Matsukubo T, Katow T

出版信息

J Dent Res. 1978 Feb;57(2):384-7. doi: 10.1177/00220345780570024101.

Abstract

Organisms isolated from corn cob were examined for aggregation with Bacterionema matruchotti. Such aggregations, interpreted as corn cob formation, in vitro, occurred with five isolated identified as Streptococcus sanguis. A cell-surface component of Streptococcus sanguis or a phospholipid-related substance of Bacterionema matruchotii appeared to be involved.

摘要

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