Głąb Bartosz, Beganovic Mirela, Anaokar Sanket, Hao Meng-Shu, Rasmusson Allan G, Patton-Vogt Jana, Banaś Antoni, Stymne Sten, Lager Ida
From the Intercollegiate Faculty of Biotechnology, University of Gdańsk and Medical University of Gdańsk, 80-822 Gdańsk, Poland.
the Department of Plant Breeding, Swedish University of Agricultural Sciences, 230 53 Alnarp, Sweden.
J Biol Chem. 2016 Nov 25;291(48):25066-25076. doi: 10.1074/jbc.M116.743062. Epub 2016 Oct 7.
Glycero-3-phosphocholine (GPC), the product of the complete deacylation of phosphatidylcholine (PC), was long thought to not be a substrate for reacylation. However, it was recently shown that cell-free extracts from yeast and plants could acylate GPC with acyl groups from acyl-CoA. By screening enzyme activities of extracts derived from a yeast knock-out collection, we were able to identify and clone the yeast gene (GPC1) encoding the enzyme, named glycerophosphocholine acyltransferase (GPCAT). By homology search, we also identified and cloned GPCAT genes from three plant species. All enzymes utilize acyl-CoA to acylate GPC, forming lyso-PC, and they show broad acyl specificities in both yeast and plants. In addition to acyl-CoA, GPCAT efficiently utilizes LPC and lysophosphatidylethanolamine as acyl donors in the acylation of GPC. GPCAT homologues were found in the major eukaryotic organism groups but not in prokaryotes or chordates. The enzyme forms its own protein family and does not contain any of the acyl binding or lipase motifs that are present in other studied acyltransferases and transacylases. In vivo labeling studies confirm a role for Gpc1p in PC biosynthesis in yeast. It is postulated that GPCATs contribute to the maintenance of PC homeostasis and also have specific functions in acyl editing of PC (e.g. in transferring acyl groups modified at the sn-2 position of PC to the sn-1 position of this molecule in plant cells).
甘油-3-磷酸胆碱(GPC)是磷脂酰胆碱(PC)完全脱酰基的产物,长期以来人们一直认为它不是再酰化的底物。然而,最近有研究表明,酵母和植物的无细胞提取物能够利用酰基辅酶A中的酰基对GPC进行酰化。通过筛选酵母基因敲除文库提取物的酶活性,我们得以鉴定并克隆出编码该酶的酵母基因(GPC1),该酶名为甘油磷酸胆碱酰基转移酶(GPCAT)。通过同源性搜索,我们还从三种植物物种中鉴定并克隆了GPCAT基因。所有这些酶都利用酰基辅酶A对GPC进行酰化,形成溶血磷脂酰胆碱,并且它们在酵母和植物中均表现出广泛的酰基特异性。除了酰基辅酶A外,GPCAT在GPC酰化过程中还能有效地利用溶血磷脂酰胆碱(LPC)和溶血磷脂酰乙醇胺作为酰基供体。在主要的真核生物类群中发现了GPCAT的同源物,但在原核生物或脊索动物中未发现。该酶形成了自己的蛋白家族,并且不包含其他已研究的酰基转移酶和转酰基酶中存在的任何酰基结合或脂肪酶基序。体内标记研究证实了Gpc1p在酵母中PC生物合成中的作用。据推测,GPCAT有助于维持PC的稳态,并且在PC的酰基编辑中也具有特定功能(例如在植物细胞中将PC的sn-2位修饰的酰基转移到该分子的sn-1位)。