Departments of Biological Sciences, Pittsburgh, Pennsylvania 15282.
Chemistry and Biochemistry, Duquesne University, Pittsburgh, Pennsylvania 15282.
J Biol Chem. 2019 Jan 25;294(4):1189-1201. doi: 10.1074/jbc.RA118.005232. Epub 2018 Dec 4.
Phospholipase B-mediated hydrolysis of phosphatidylcholine (PC) results in the formation of free fatty acids and glycerophosphocholine (GPC) in the yeast GPC can be reacylated by the glycerophosphocholine acyltransferase Gpc1, which produces lysophosphatidylcholine (LPC), and LPC can be converted to PC by the lysophospholipid acyltransferase Ale1. Here, we further characterized the regulation and function of this distinct PC deacylation/reacylation pathway in yeast. Through and experiments, we show that Gpc1 and Ale1 are the major cellular GPC and LPC acyltransferases, respectively. Importantly, we report that Gpc1 activity affects the PC species profile. Loss of Gpc1 decreased the levels of monounsaturated PC species and increased those of diunsaturated PC species, whereas Gpc1 overexpression had the opposite effects. Of note, Gpc1 loss did not significantly affect phosphatidylethanolamine, phosphatidylinositol, and phosphatidylserine profiles. Our results indicate that Gpc1 is involved in postsynthetic PC remodeling that produces more saturated PC species. qRT-PCR analyses revealed that mRNA abundance is regulated coordinately with PC biosynthetic pathways. Inositol availability, which regulates several phospholipid biosynthetic genes, down-regulated expression at the mRNA and protein levels and, as expected, decreased levels of monounsaturated PC species. Finally, loss of decreased stationary phase viability in inositol-free medium. These results indicate that Gpc1 is part of a postsynthetic PC deacylation/reacylation remodeling pathway (PC-DRP) that alters the PC species profile, is regulated in coordination with other major lipid biosynthetic pathways, and affects yeast growth.
磷脂酶 B 介导的磷脂酰胆碱 (PC) 水解导致酵母中游离脂肪酸和甘油磷酸胆碱 (GPC) 的形成。GPC 可以被甘油磷酸胆碱酰基转移酶 Gpc1 重新酰化,产生溶血磷脂酰胆碱 (LPC),LPC 可以被溶血磷脂酰基转移酶 Ale1 转化为 PC。在这里,我们进一步描述了这种独特的 PC 脱酰基/再酰化途径在酵母中的调控和功能。通过 和 实验,我们表明 Gpc1 和 Ale1 分别是细胞中主要的 GPC 和 LPC 酰基转移酶。重要的是,我们报告 Gpc1 活性影响 PC 种类分布。Gpc1 缺失降低了单不饱和 PC 种类的水平,增加了二不饱和 PC 种类的水平,而 Gpc1 过表达则产生相反的效果。值得注意的是,Gpc1 缺失对磷脂酰乙醇胺、磷脂酰肌醇和磷脂酰丝氨酸的分布没有显著影响。我们的结果表明,Gpc1 参与了产生更多饱和 PC 种类的 PC 合成后重塑。qRT-PCR 分析显示, mRNA 丰度与 PC 生物合成途径协调调节。肌醇可用性调节几种磷脂生物合成基因,在 mRNA 和蛋白质水平下调 表达,并如预期的那样,降低单不饱和 PC 种类的水平。最后, 缺失降低了无肌醇培养基中静止期的存活率。这些结果表明,Gpc1 是一种 PC 脱酰基/再酰化重塑途径 (PC-DRP) 的一部分,该途径改变了 PC 种类分布,与其他主要的脂质生物合成途径协调调节,并影响酵母的生长。