Justesen Johanne M, Andersson Ehm A, Allin Kristine H, Sandholt Camilla H, Jørgensen Torben, Linneberg Allan, Jørgensen Marit E, Hansen Torben, Pedersen Oluf, Grarup Niels
The Novo Nordisk Foundation Center for Basic Metabolic Research, Section of Metabolic Genetics, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, Denmark.
The Novo Nordisk Foundation Center for Basic Metabolic Research, Section of Metabolic Genetics, Faculty of Health and Medical Sciences, University of Copenhagen, Copenhagen, Denmark.
J Lipid Res. 2016 Dec;57(12):2193-2199. doi: 10.1194/jlr.P068379. Epub 2016 Oct 24.
Blood concentrations of triglycerides are influenced by genetic factors as well as a number of environmental factors, including adiposity and glucose homeostasis. The aim was to investigate the association between a serum triglyceride weighted genetic risk score (wGRS) and changes in fasting serum triglyceride level over 5 years and to test whether the effect of the wGRS was modified by 5 year changes of adiposity, insulin resistance, and lifestyle factors. A total of 3,474 nondiabetic individuals from the Danish Inter99 cohort participated in both the baseline and 5 year follow-up physical examinations and had information on the wGRS comprising 39 genetic variants. In a linear regression model adjusted for age, sex, and baseline serum triglyceride, the wGRS was associated with increased serum triglyceride levels over 5 years [per allele effect = 1.3% (1.0-1.6%); P = 1.0 × 10]. This triglyceride-increasing effect of the wGRS interacted with changes in insulin resistance (P = 1.5 × 10). This interaction indicated that the effect of the wGRS was stronger in individuals who became more insulin resistant over 5 years. In conclusion, our findings suggest that increased genetic risk load is associated with a larger increase in fasting serum triglyceride levels in nondiabetic individuals during 5 years of follow-up. This effect of the wGRS is accentuated by increasing insulin resistance.
甘油三酯的血液浓度受遗传因素以及许多环境因素影响,包括肥胖和葡萄糖稳态。目的是研究血清甘油三酯加权遗传风险评分(wGRS)与5年内空腹血清甘油三酯水平变化之间的关联,并测试wGRS的效应是否因肥胖、胰岛素抵抗和生活方式因素的5年变化而改变。来自丹麦Inter99队列的3474名非糖尿病个体参加了基线和5年随访体检,并拥有包含39个基因变异的wGRS信息。在调整了年龄、性别和基线血清甘油三酯的线性回归模型中,wGRS与5年内血清甘油三酯水平升高相关[每个等位基因效应 = 1.3%(1.0 - 1.6%);P = 1.0 × 10]。wGRS的这种甘油三酯升高效应与胰岛素抵抗的变化相互作用(P = 1.5 × 10)。这种相互作用表明,在5年内胰岛素抵抗增加的个体中,wGRS的效应更强。总之,我们的研究结果表明,在5年随访期间,非糖尿病个体中遗传风险负荷增加与空腹血清甘油三酯水平更大幅度的升高相关。胰岛素抵抗增加会加剧wGRS的这种效应。