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成年早期超重与中年时期死亡率增加有关。

Being overweight in early adulthood is associated with increased mortality in middle age.

作者信息

Carslake David, Jeffreys Mona, Davey Smith George

机构信息

MRC Integrative Epidemiology Unit at the University of Bristol, Oakfield House, Oakfield Grove, Bristol BS8 2BN, UK.

School of Social and Community Medicine, University of Bristol, Oakfield House, Oakfield Grove, Bristol BS8 2BN, UK.

出版信息

Sci Rep. 2016 Oct 26;6:36046. doi: 10.1038/srep36046.

Abstract

Observational analyses of the association between body mass index (BMI) and all-cause mortality often suggest that overweight is neutral or beneficial, but such analyses are potentially confounded by smoking or by reverse causation. The use of BMI measured in early adulthood offers one means of reducing the latter problem. We used a cohort who were first measured while 16-24 year old students at Glasgow University in 1948-1968 and subsequently re-measured in 2000-2003, offering a rare opportunity to compare BMI measured at different ages as a predictor of mortality. Analysis of the later BMI measurements suggested that overweight was beneficial to survival, while analysis of BMI measured in early adulthood suggested that overweight was harmful and that the optimum BMI lay towards the lower end of the recommended range of 18.5-25 kg m. We interpret the association with later BMI as being probably distorted by reverse causality, although it remains possible instead that the optimum BMI increases with age. Differences when analyses were restricted to healthy non-smokers also suggested some residual confounding by smoking. These results suggest that analyses of BMI recorded in middle or old age probably over-estimate the optimum BMI for survival and should be treated with caution.

摘要

对体重指数(BMI)与全因死亡率之间关联的观察性分析常常表明,超重是中性的或有益的,但此类分析可能受到吸烟或反向因果关系的混淆。使用成年早期测量的BMI提供了一种减少后一个问题的方法。我们使用了一个队列,这些人在1948 - 1968年作为格拉斯哥大学16 - 24岁的学生首次接受测量,随后在2000 - 2003年再次测量,这提供了一个难得的机会来比较不同年龄测量的BMI作为死亡率预测指标的情况。对后期BMI测量的分析表明超重对生存有益,而对成年早期测量的BMI分析表明超重是有害的,并且最佳BMI处于18.5 - 25 kg/m推荐范围的较低端。我们将与后期BMI的关联解释为可能因反向因果关系而扭曲,尽管也有可能最佳BMI随年龄增加。当分析仅限于健康非吸烟者时的差异也表明存在一些吸烟导致的残余混杂因素。这些结果表明,对中年或老年记录的BMI分析可能高估了生存的最佳BMI,应谨慎对待。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/6ced/5080549/e68af47f351e/srep36046-f1.jpg

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