Makrides Maria, Best Karen
South Australian Health and Medical Research Institute (SAHMRI), Adelaide, S.A., Australia.
Ann Nutr Metab. 2016;69 Suppl 1:29-34. doi: 10.1159/000448263. Epub 2016 Nov 15.
Preterm birth accounts for more than 85% of all perinatal complications and deaths. There are many short- and long-term consequences of being born too soon. These infants often require intensive care and are at increased risk of early morbidities often with life-long sequelae. Approximately 50% of all preterm births have unknown or unclear causes, and there are no effective primary prevention strategies in widespread clinical use. Epidemiological studies have observed an increased length of gestation in populations with high fish consumption. These findings have led to randomised controlled trials of omega-3 (n-3) long-chain polyunsaturated fatty acid (LCPUFA) supplementation which show that these dietary agents may delay the timing of birth and may have value as a prophylactic intervention in some women. This review presents the available evidence and discusses the relationship between prenatal n-3 LCPUFA supplementation during pregnancy and the incidence of preterm birth.
早产占所有围产期并发症和死亡的85%以上。过早出生会带来许多短期和长期后果。这些婴儿通常需要重症监护,早期发病风险增加,且往往伴有终生后遗症。约50%的早产原因不明或不清楚,目前广泛临床应用中尚无有效的一级预防策略。流行病学研究观察到,鱼类消费量高的人群妊娠期延长。这些发现促使人们对补充ω-3(n-3)长链多不饱和脂肪酸(LCPUFA)进行随机对照试验,结果表明这些膳食成分可能会推迟分娩时间,对某些女性作为预防性干预措施可能有价值。本综述介绍了现有证据,并讨论了孕期补充产前n-3 LCPUFA与早产发生率之间的关系。