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酰化矢车菊素衍生物的金属配合物的光谱和比色特性。

Spectral and colorimetric characteristics of metal chelates of acylated cyanidin derivatives.

机构信息

The Ohio State University, Dept. of Food Science and Technology, 2015 Fyffe Ct., Columbus, OH 43210-1007, United States.

Science and Discovery Group, Mars Inc., 800 High St., Hackettstown, NJ 07840, United States.

出版信息

Food Chem. 2017 Apr 15;221:1088-1095. doi: 10.1016/j.foodchem.2016.11.052. Epub 2016 Nov 11.

Abstract

Colorants derived from nature are increasingly popular due to consumer demand. Anthocyanins are a class of naturally occurring pigments that produce red-purple-blue hues in nature, especially when interacting with metal ions and co-pigments. The role of various acylations of cyanidin (Cy) derivatives on color expression and stability of Al and Fe chelates in pH 6-7 were evaluated by spectrophotometry (380-700nm) and colorimetry (CIE-Lab) during dark, ambient storage (48h). Increased substitution generally increased λ of Cy chelates: malonic acid monoacylation<triglycosylated Cy<Cy monoacylated with hydroxycinnamic acids<diacylated Cy. Patterns were similar regarding bathochromic shifts. Acyl moieties of diacylated Cy with smaller substitution patterns resulted in greater λ and no pattern emerged for monoacylated cyanidin. Pigment stability was improved with increasing proportions of metal ions and acylation. Stability followed that diacylated cyanidin (p-coumaric-sinapic>ferulic-sinapic>sinapic-sinapic)>monoacylated (malonic≈sinapic>ferulic>p-coumaric).

摘要

由于消费者的需求,源于自然的着色剂越来越受欢迎。花色苷是一类天然存在的色素,在自然界中产生红紫色调,尤其是在与金属离子和共色素相互作用时。通过分光光度法(380-700nm)和比色法(CIE-Lab)在黑暗、环境储存(48h)期间评估了矢车菊素(Cy)衍生物的各种酰化对 Al 和 Fe 螯合物的颜色表达和稳定性的影响。一般来说,取代程度的增加增加了 Cy 螯合物的 λ:丙二酸单酰化<三糖苷化 Cy<羟基肉桂酸单酰化 Cy<二酰化 Cy。色移的模式也相似。具有较小取代模式的二酰化 Cy 的酰基部分导致更大的 λ,而单酰化矢车菊素则没有出现模式。随着金属离子和酰化程度的增加,色素稳定性得到提高。稳定性遵循二酰化矢车菊素(对香豆酸-芥子酸>阿魏酸-芥子酸>芥子酸-芥子酸)>单酰化(丙二酸≈芥子酸>阿魏酸>对香豆酸)。

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