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食物特异性舌下免疫疗法在健康犬中耐受性良好且安全:一项盲法、随机、安慰剂对照研究。

Food-specific sublingual immunotherapy is well tolerated and safe in healthy dogs: a blind, randomized, placebo-controlled study.

作者信息

Maina E, Pelst M, Hesta M, Cox E

机构信息

Laboratory of Immunology, Ghent University, Faculty of Veterinary Medicine, Merelbeke, Belgium.

Laboratory of Animal Nutrition, Department of Animal Nutrition, Genetics, Breeding and Ethology., Ghent University, Faculty of Veterinary Medicine, Merelbeke, Belgium.

出版信息

BMC Vet Res. 2017 Jan 18;13(1):25. doi: 10.1186/s12917-017-0947-1.

Abstract

BACKGROUND

Food allergies are increasing in prevalence but no treatment strategies are currently available to cure dogs with food allergy. Over the past decade, experimental food allergen-specific sublingual immunotherapy (FA-SLIT) has emerged as a potential treatment for food allergies in human medicine. However, FA-SLIT has not been investigated in dogs. Therefore, the objective of this study was to prospectively evaluate the safety, tolerability and dispenser sterility of FA-SLIT in healthy dogs before testing it in food allergic dogs. Eight experimental healthy beagle dogs, never orally exposed to peanut, were randomized in two groups to receive SLIT with peanut or placebo for 4 months. Subjects were monitored daily for local and systemic adverse effects. Blood samples for complete blood count and serum biochemistry, and urine for urinalysis were collected and the dogs' body weight was recorded at day 0, 35 and 119 of the SLIT treatment. Sera for the determination of peanut-specific IgG and IgE were collected at day 0, 35, 49, 70, 91, 105 and 119. Intradermal tests were performed before (day 0) and after (day 119) the experiment. The content of each dispenser used to administer treatment or placebo was tested for sterility after usage. In order to assess the presence or absence of sensitization, dogs were challenged 6 months after the end of the study with 2000 μg of peanut extract daily for 7 to 14 days.

RESULTS

All dogs completed the study. The treatment did not provoke either local or systemic side-effects. Peanut-specific IgG significantly increased in treatment group. Even though a significant increase in peanut-specific IgE was also seen, intradermal tests were negative in all dogs before and after the experiment, and the challenge test did not trigger any adverse reactions in the treated dogs, which shows the protocol did not cause sensitization to peanut, but nevertheless primed the immune system as indicated by the humoral immune response. All dispenser solutions were sterile.

CONCLUSIONS

Our results demonstrate that the used peanut-SLIT protocol is well tolerated and safe in healthy dogs. Further studies should evaluate tolerability, safety and efficacy in dogs with food allergy.

摘要

背景

食物过敏的患病率正在上升,但目前尚无治疗犬类食物过敏的策略。在过去十年中,实验性食物过敏原特异性舌下免疫疗法(FA-SLIT)已成为人类医学中治疗食物过敏的一种潜在方法。然而,FA-SLIT尚未在犬类中进行研究。因此,本研究的目的是在对食物过敏犬进行测试之前,前瞻性评估FA-SLIT在健康犬中的安全性、耐受性和给药器无菌性。八只从未口服接触过花生的实验健康比格犬被随机分为两组,分别接受花生或安慰剂的SLIT治疗4个月。每天监测受试者的局部和全身不良反应。在SLIT治疗的第0、35和119天采集全血细胞计数和血清生化检查的血样以及尿液进行尿液分析,并记录犬的体重。在第0、35、49、70、91、105和119天采集用于测定花生特异性IgG和IgE的血清。在实验前(第0天)和实验后(第119天)进行皮内试验。在使用后对用于给药治疗或安慰剂的每个给药器的内容物进行无菌测试。为了评估致敏情况,在研究结束6个月后,用2000μg花生提取物对犬进行每日7至14天的激发试验。

结果

所有犬均完成了研究。治疗未引发局部或全身副作用。治疗组中花生特异性IgG显著增加。尽管花生特异性IgE也有显著增加,但所有犬在实验前后的皮内试验均为阴性,且激发试验未在治疗犬中引发任何不良反应,这表明该方案未导致对花生的致敏,但如体液免疫反应所示,仍使免疫系统产生了致敏。所有给药器溶液均无菌。

结论

我们的结果表明,所使用的花生-SLIT方案在健康犬中耐受性良好且安全。进一步的研究应评估其在食物过敏犬中的耐受性、安全性和疗效。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/70bd/5241990/d0bea6118e6e/12917_2017_947_Fig1_HTML.jpg

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