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通过来自酿酒酵母宿主细胞的自身信号肽高效分泌解淀粉芽孢杆菌α-淀粉酶[已校正]。

Efficient secretion of Bacillus amyloliquefaciens alpha-amylase by [corrected] its own signal peptide from Saccharomyces cerevisiae host cells [corrected].

作者信息

Ruohonen L, Hackman P, Lehtovaara P, Knowles J K, Keränen S

机构信息

Recombinant DNA Laboratory, University of Helsinki, Finland.

出版信息

Gene. 1987;59(2-3):161-70. doi: 10.1016/0378-1119(87)90324-6.

Abstract

The expression and secretion of Bacillus amyloliquefaciens alpha-amylase was studied in yeast Saccharomyces cerevisiae. The Bacillus promoter was removed by BAL 31 digestion and three forms of the alpha-amylase gene were constructed: the Bacillus signal sequence was either complete (YEp alpha a1), partial (YEp alpha a2) or missing (YEp alpha a3). Secretion of alpha-amylase into the culture medium was obtained with the complete signal sequence only. The secreted alpha-amylase was glycosylated and its signal peptide was apparently processed. The glycosylated alpha-amylase remained active. The enzyme produced by the other constructions was not glycosylated and thus probably remained in the cytoplasm.

摘要

在酿酒酵母中研究了解淀粉芽孢杆菌α-淀粉酶的表达和分泌。通过BAL 31酶切去除芽孢杆菌启动子,并构建了三种形式的α-淀粉酶基因:芽孢杆菌信号序列完整(YEpαa1)、部分完整(YEpαa2)或缺失(YEpαa3)。仅在信号序列完整时,α-淀粉酶才能分泌到培养基中。分泌的α-淀粉酶进行了糖基化,其信号肽明显被加工。糖基化的α-淀粉酶仍保持活性。其他构建体产生的酶未进行糖基化,因此可能留在细胞质中。

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