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大豆中PIN-FORMED(PIN)基因家族的全基因组鉴定与进化

Genome-wide identification and evolution of the PIN-FORMED (PIN) gene family in Glycine max.

作者信息

Liu Yuan, Wei Haichao

机构信息

Key Laboratory of Soybean Molecular Design Breeding, Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Changchun 130102, China.

出版信息

Genome. 2017 Jul;60(7):564-571. doi: 10.1139/gen-2016-0141. Epub 2017 Mar 17.

Abstract

Soybean (Glycine max) is one of the most important crop plants. Wild and cultivated soybean varieties have significant differences worth further investigation, such as plant morphology, seed size, and seed coat development; these characters may be related to auxin biology. The PIN gene family encodes essential transport proteins in cell-to-cell auxin transport, but little research on soybean PIN genes (GmPIN genes) has been done, especially with respect to the evolution and differences between wild and cultivated soybean. In this study, we retrieved 23 GmPIN genes from the latest updated G. max genome database; six GmPIN protein sequences were changed compared with the previous database. Based on the Plant Genome Duplication Database, 18 GmPIN genes have been involved in segment duplication. Three pairs of GmPIN genes arose after the second soybean genome duplication, and six occurred after the first genome duplication. The duplicated GmPIN genes retained similar expression patterns. All the duplicated GmPIN genes experienced purifying selection (K/K < 1) to prevent accumulation of non-synonymous mutations and thus remained more similar. In addition, we also focused on the artificial selection of the soybean PIN genes. Five artificially selected GmPIN genes were identified by comparing the genome sequence of 17 wild and 14 cultivated soybean varieties. Our research provides useful and comprehensive basic information for understanding GmPIN genes.

摘要

大豆(Glycine max)是最重要的农作物之一。野生和栽培大豆品种存在显著差异,值得进一步研究,如植株形态、种子大小和种皮发育等;这些性状可能与生长素生物学有关。PIN基因家族编码细胞间生长素运输中必不可少的转运蛋白,但关于大豆PIN基因(GmPIN基因)的研究较少,尤其是野生和栽培大豆之间的进化及差异方面。在本研究中,我们从最新更新的大豆基因组数据库中检索到23个GmPIN基因;与之前的数据库相比,有6个GmPIN蛋白序列发生了变化。基于植物基因组复制数据库,18个GmPIN基因参与了片段重复。三对GmPIN基因在第二次大豆基因组复制后出现,六对在第一次基因组复制后出现。重复的GmPIN基因保留了相似的表达模式。所有重复的GmPIN基因都经历了纯化选择(K/K < 1)以防止非同义突变的积累,因此保持了更高的相似性。此外,我们还关注了大豆PIN基因的人工选择。通过比较17个野生和14个栽培大豆品种的基因组序列,鉴定出5个人工选择的GmPIN基因。我们的研究为理解GmPIN基因提供了有用且全面的基础信息。

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