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大肠杆菌α-半乳糖苷酶的纯化及结构分析

Purification and analysis of the structure of alpha-galactosidase from Escherichia coli.

作者信息

Nagao Y, Nakada T, Imoto M, Shimamoto T, Sakai S, Tsuda M, Tsuchiya T

机构信息

Department of Microbiology, Faculty of Pharmaceutical Sciences, Okayama University, Japan.

出版信息

Biochem Biophys Res Commun. 1988 Feb 29;151(1):236-41. doi: 10.1016/0006-291x(88)90584-0.

Abstract

Alpha-Galactosidase, the product of the melA gene, was purified from a strain of Escherichia coli harboring a plasmid carrying melA, which over-produced the alpha-galactosidase. An apparent molecular weight was determined to be 50 kDa. The amino acid composition of this enzyme was determined. The result indicates that this enzyme is a hydrophilic and acidic protein. We have subjected the purified enzyme to 20 cycles of N-terminal sequence analysis. This verified the translation start site of the melA gene and the predicted N-terminal sequence.

摘要

α-半乳糖苷酶是melA基因的产物,它是从携带melA基因的质粒的大肠杆菌菌株中纯化得到的,该菌株过量产生α-半乳糖苷酶。其表观分子量测定为50 kDa。测定了该酶的氨基酸组成。结果表明,这种酶是一种亲水性酸性蛋白。我们对纯化后的酶进行了20轮N端序列分析。这验证了melA基因的翻译起始位点和预测的N端序列。

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