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通过激发子增强草莓的防御反应

Defense response enhancement in strawberry via elicitors.

作者信息

Hussein Gihan M H, Abdel-Rahman Tahany M A, Alwan A H

机构信息

Gene Transfer Lab, Plant Genetic Transformation Department, Agricultural Genetic Engineering Institute (AGERI), Agricultural Research Center (ARC), Giza, Egypt.

Botany and Microbiolgy Department, Faculty of Science, Cairo University, Giza, Egypt.

出版信息

3 Biotech. 2016 Dec;6(2):130. doi: 10.1007/s13205-016-0431-9. Epub 2016 Jun 8.

Abstract

In this study, cell-suspension culture of strawberry (Fragaria × ananassa), cultivars Camarosa, and Sweet Charlie has been established. Embryogenic callus was induced by incubating the in vitro juvenile leaf explants on medium, containing 2-mg/l picloram at dark. Suspension culture was initiated from 4-week-old embryogenic calli in the liquid MS medium with 1-mg/l 2,4-D and 2-mg/l picloram. Suspension culture was maintained by sub-culturing each 3 weeks into a fresh medium. At week 9 after third sub-cultures, torpedo and cotyledonary embryo stages were observed. Embryos were then developed into shoots on medium 1 mg/l of each BA and IBA. Obtained shoots were successfully rooted on 1-mg/ml GA3, 0.5-mg/ml BA, and 1-mg/ml IBA. To enhance the resistance availability in strawberry plants, elicitation was applied by adding the JA and SA elicitors to the suspension culture with two doses (0.5 and 1 mM) individually and in combination, in addition to the fungal homogenate of Macrophomina phasiolena at concentration of 10 spor/ml. The fawrky-1-Camarosa gene, which has defense-related function, was detected in the different elicited strawberry tissues and isolated via RT-PCR. The isolated gene was submitted to GenBank with accession number (KX096885).

摘要

在本研究中,已建立了草莓(凤梨草莓)品种卡玛罗莎(Camarosa)和甜查理(Sweet Charlie)的细胞悬浮培养体系。通过将离体幼叶外植体置于含有2毫克/升毒莠定的培养基上,在黑暗条件下诱导胚性愈伤组织。悬浮培养从4周龄的胚性愈伤组织开始,在含有1毫克/升2,4 - D和2毫克/升毒莠定的液体MS培养基中进行。悬浮培养每3周转接至新鲜培养基中进行继代培养以维持。在第三次继代培养后的第9周,观察到鱼雷胚和子叶胚阶段。然后将胚在含有1毫克/升苄氨基腺嘌呤(BA)和1毫克/升吲哚丁酸(IBA)的培养基上发育成芽。获得的芽在含有1毫克/毫升赤霉素(GA3)、0.5毫克/毫升BA和1毫克/毫升IBA的培养基上成功生根。为了提高草莓植株的抗性,除了添加浓度为10个孢子/毫升的菜豆壳球孢真菌匀浆外,还分别以两种剂量(0.5和1毫摩尔)单独及组合添加茉莉酸(JA)和水杨酸(SA)诱导子到悬浮培养物中。在不同诱导处理的草莓组织中检测到具有防御相关功能的fawrky - 1 - Camarosa基因,并通过逆转录聚合酶链反应(RT - PCR)进行分离。分离得到的基因已提交至GenBank,登录号为(KX096885)。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/511a/4909018/5221f0752be8/13205_2016_431_Fig1_HTML.jpg

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