Loyola-Machado Ana Carolina, Azevedo-Martins Allan Cézar, Catta-Preta Carolina Moura Costa, de Souza Wanderley, Galina Antonio, Motta Maria Cristina M
Laboratório de Ultraestrutura Celular Hertha Meyer, Instituto de Biofísica Carlos Chagas Filho, Universidade Federal do Rio de Janeiro, Rio de Janeiro, RJ, 21941-590, Brazil.
Laboratório de Bioenergética e Fisiologia Mitocondrial, Instituto de Bioquímica Médica Leopoldo De Meis, Universidade Federal do Rio de Janeiro, Rio de Janeiro, RJ, 21941-590, Brazil.
Protist. 2017 Apr;168(2):253-269. doi: 10.1016/j.protis.2017.02.001. Epub 2017 Feb 28.
The mutualistic relationship between trypanosomatids and their respective endosymbiotic bacteria represents an excellent model for studying metabolic co-evolution since the symbiont completes essential biosynthetic routes of the host cell. In this work, we investigated the influence of the endosymbiont on the energy metabolism of Strigomonas culicis by comparing the wild strain with aposymbiotic protists. The bacterium maintains a frequent and close association with glycosomes, which are distributed around the prokaryote. Furthermore, 3D reconstructions revealed that the shape and distribution of glycosomes are different in symbiont-bearing protists compared to symbiont-free cells. Results of bioenergetic assays showed that the presence of the symbiont enhances the O consumption of the host cell. When the quantity of intracellular or released glycerol was evaluated, the aposymbiotic strain presented higher values when compared to symbiont-containing cells. Furthermore, inhibition of oxidative phosphorylation by potassium cyanide increased the rate of glycerol release and slightly diminished the ATP content in cells without the symbiont, indicating that the host trypanosomatid enhances its fermentative activity when the bacterium is lost.
锥虫与它们各自的内共生细菌之间的共生关系是研究代谢共同进化的一个极佳模型,因为共生体完成了宿主细胞的基本生物合成途径。在这项工作中,我们通过将野生菌株与无共生体的原生生物进行比较,研究了内共生体对库蚊斯特里戈蒙斯能量代谢的影响。这种细菌与糖体保持着频繁且紧密的联系,糖体分布在原核生物周围。此外,三维重建显示,与无共生体的细胞相比,有共生体的原生生物中糖体的形状和分布有所不同。生物能量测定结果表明,共生体的存在增强了宿主细胞的耗氧量。当评估细胞内或释放的甘油量时,无共生体菌株的值比含共生体的细胞更高。此外,氰化钾对氧化磷酸化的抑制增加了甘油释放速率,并略微降低了无共生体细胞中的ATP含量,这表明当细菌缺失时,宿主锥虫会增强其发酵活性。