Department of Plant Sciences, University of California - Davis, Davis, CA, USA.
Department of Environmental Science and Policy, University of California - Davis, Davis, CA, USA.
Glob Chang Biol. 2017 Oct;23(10):4386-4395. doi: 10.1111/gcb.13719. Epub 2017 Jun 12.
Climate change is predicted to shift temperature regimes in most agricultural areas with temperature changes expected to impact yields of most crops, including rice. These temperature-driven effects can be classified into point stresses, where a temperature event during a sensitive stage drives a reduction in yield, or seasonal warming losses, where raised temperature is thought to increase maintenance energy demands and thereby decrease available resources for yield formation. Simultaneous estimation of the magnitude of each temperature effect on yield has not been well documented due to the inherent difficulty in separating their effects. We simultaneously quantified the magnitude of each effect for a temperate rice production system using a large data set covering multiple locations with data collected from 1995 to 2015, combined with a unique probability-based modeling approach. Point stresses, primarily cold stress during the reproductive stages (booting and flowering), were found to have the largest impact on yield (over 3 Mg/ha estimated yield losses). Contrary to previous reports, yield losses caused by increased temperatures, both seasonal and during grain-filling, were found to be small (approximately 1-2% loss per °C). Occurrences of cool temperature events during reproductive stages were found to be persistent over the study period, and within season, the likelihood of a cool temperature event increased when flowering occurred later in the season. Short and medium grain types, typically recommended for cool regions, were found to be more tolerant of cool temperatures but more sensitive to heat compared to long grain cultivars. These results suggest that for temperate rice systems, the occurrence of periodic stress events may currently overshadow the impacts of general warming temperature on crop production.
气候变化预计将改变大多数农业地区的温度格局,预计温度变化将影响包括水稻在内的大多数作物的产量。这些由温度驱动的影响可以分为点应激,即温度事件在敏感阶段发生会导致产量降低,或季节性变暖损失,即升高的温度被认为会增加维持能量需求,从而减少可用于产量形成的资源。由于难以分离它们的影响,同时估计每种温度对产量的影响程度尚未得到很好的记录。我们使用 1995 年至 2015 年期间从多个地点收集的数据,结合独特的基于概率的建模方法,同时量化了温带水稻生产系统中每种效应的大小。发现点应激(主要是繁殖阶段的冷应激(孕穗期和开花期))对产量的影响最大(估计产量损失超过 3 Mg/ha)。与之前的报告相反,发现由于温度升高引起的产量损失,无论是季节性的还是在灌浆期,都很小(每升高 1°C 约损失 1-2%)。在研究期间,繁殖阶段出现低温事件的情况持续存在,并且在季节内,当开花时间较晚时,发生低温事件的可能性增加。通常推荐用于凉爽地区的短粒和中粒品种被发现对低温更耐受,但与长粒品种相比,对高温更敏感。这些结果表明,对于温带水稻系统,周期性应激事件的发生可能目前超过了一般变暖温度对作物生产的影响。