Silva Jéssica Thaís do Prado, Silva Anderson Clayton da, Geiss Julia Maria Tonin, de Araújo Pedro Henrique Hermes, Becker Daniela, Bracht Lívia, Leimann Fernanda Vitória, Bona Evandro, Guerra Gustavo Petri, Gonçalves Odinei Hess
Federal University of Technology - Paraná (UTFPR), Post-Graduation Program of Food Technology (PPGTA), PO Box 271, BR 369, km 0.5, 87301-006 Campo Mourão, PR, Brazil.
Federal University of Technology - Paraná (UTFPR), Post-Graduation Program of Food Technology (PPGTA), PO Box 271, Avenida Brasil, 4232, 85884-000 Medianeira, PR, Brazil.
Food Chem. 2017 Sep 1;230:336-342. doi: 10.1016/j.foodchem.2017.03.059. Epub 2017 Mar 14.
Lutein is a carotenoid presenting known anti-inflammatory and antioxidant properties. Lutein-rich diets have been associated with neurological improvement as well as reduction of the risk of vision loss due to Age-Related Macular Degeneration (AMD). Micro and nanoencapsulation have demonstrated to be effective techniques in protecting lutein against degradation and also in improving its bioavailability. However, actual lutein concentration inside the capsules and encapsulation efficiency are key parameters that must be precisely known when designing in vitro and in vivo tests. In this work an analytical procedure was validated for the determination of the actual lutein content in zein nanoparticles using ultraviolet-visible spectroscopy. Method validation followed the International Conference on Harmonisation (ICH) guidelines which evaluate linearity, detection limit, quantification limit, accuracy and precision. The validated methodology was applied to characterize lutein-loaded nanoparticles.
叶黄素是一种具有已知抗炎和抗氧化特性的类胡萝卜素。富含叶黄素的饮食与神经功能改善以及降低因年龄相关性黄斑变性(AMD)导致视力丧失的风险有关。微胶囊化和纳米胶囊化已被证明是保护叶黄素不被降解以及提高其生物利用度的有效技术。然而,在设计体外和体内试验时,胶囊内实际的叶黄素浓度和包封效率是必须精确知晓的关键参数。在这项工作中,采用紫外可见光谱法对测定玉米醇溶蛋白纳米粒中实际叶黄素含量的分析方法进行了验证。方法验证遵循国际协调会议(ICH)指南,该指南评估线性、检测限、定量限、准确度和精密度。将经过验证的方法应用于表征负载叶黄素的纳米粒。