Cooper S J, Yerbury R E
Department of Psychology, University of Birmingham, U.K.
Brain Res. 1988 Jul 19;456(1):173-6. doi: 10.1016/0006-8993(88)90359-9.
Twenty-two-hour water-deprived rats were trained with a choice between a sodium saccharin solution (0.01% or 0.05%) and water in a 30-min drinking test. The potent benzodiazepine agonist, clonazepam, produced highly significant dose-related (0.1-1.0 mg/kg, i.p.) increases in total fluid consumption. The most important finding was that clonazepam selectively enhanced ingestion of the preferred 0.05% solution, while producing no change in the consumption of water. It did not selectively affect ingestion of the marginally preferred 0.01% solution. These data can be linked to recent evidence that benzodiazepines facilitate positive ingestive reactions elicited by palatable tastes. Together, the evidence indicates that benzodiazepines can selectively affect consumption of preferred solutions through enhancement of positive reactions to palatable tastes. In contrast to the results with clonazepam, the novel compound zolpidem, which binds preferentially to cerebellar-type benzodiazepine sites, failed to affect fluid intake or sweet taste preference. This suggests that hippocampal-type, as distinct from cerebellar-type receptors, may be necessary in the mediation of effects of benzodiazepines on taste-palatability processing and ingestion.
在一项30分钟的饮水测试中,对禁水22小时的大鼠进行训练,让它们在糖精钠溶液(0.01%或0.05%)和水之间进行选择。强效苯二氮䓬激动剂氯硝西泮腹腔注射剂量为0.1 - 1.0毫克/千克时,能显著增加总液体摄入量,且呈剂量相关。最重要的发现是,氯硝西泮选择性地增加了对更偏好的0.05%溶液的摄取量,而对水的摄入量没有影响。它并没有选择性地影响对稍微偏好的0.01%溶液的摄取。这些数据与最近关于苯二氮䓬促进由美味味道引发的积极摄取反应的证据相关。综合来看,证据表明苯二氮䓬可以通过增强对美味味道的积极反应来选择性地影响偏好溶液的消耗。与氯硝西泮的结果相反,新型化合物唑吡坦优先与小脑型苯二氮䓬位点结合,却未能影响液体摄入量或甜味偏好。这表明,与小脑型受体不同,海马型受体可能在苯二氮䓬对味道适口性加工和摄取的影响介导中是必需的。