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基于液相色谱-质谱联用的蛋白质组学方法研究洋葱(Allium cepa L.)根系对亚硒酸钠(Se(IV))的响应。

Allium cepa L. Response to Sodium Selenite (Se(IV)) Studied in Plant Roots by a LC-MS-Based Proteomic Approach.

作者信息

Karasinski Jakub, Wrobel Kazimierz, Corrales Escobosa Alma Rosa, Konopka Anna, Bulska Ewa, Wrobel Katarzyna

机构信息

Faculty of Chemistry, Biological and Chemical Research Centre, University of Warsaw , Żwirki i Wigury 101, 02-089 Warsaw, Poland.

Department of Chemistry, University of Guanajuato , L de Retana Number 5, 36000 Guanajuato, Mexico.

出版信息

J Agric Food Chem. 2017 May 17;65(19):3995-4004. doi: 10.1021/acs.jafc.7b01085. Epub 2017 May 8.

Abstract

Liquid chromatography-high-resolution mass spectrometry was used for the first time to investigate the impact of Se(IV) (10 mgSe L as sodium selenite) on Allium cepa L. root proteome. Using MaxQuant platform, more than 600 proteins were found; 42 were identified based on at least 2 razor + unique peptides, score > 25, and were found to be differentially expressed in the exposed versus control roots with t-test difference > ±0.70 (p < 0.05, Perseus). Se(IV) caused growth inhibition and the decrease of total RNA in roots. Different abundances of proteins involved in transcriptional regulation, protein folding/assembly, cell cycle, energy/carbohydrate metabolism, stress response, and antioxidant defense were found in the exposed vs nonexposed roots. New evidence was obtained on the alteration of sulfur metabolism due to S-Se competition in A. cepa L. which, together with the original analytical approach, is the main scientific contribution of this study. Specifically, proteins participating in assimilation and transformation of both elements were affected; formation of volatile Se compounds seemed to be favored. Changes observed in methionine cycle suggested that Se(IV) stress might repress methylation capability in A. cepa L., potentially limiting accumulation of Se in the form of nonprotein methylated species and affecting adversely transmethylation-dependent signaling pathways.

摘要

首次使用液相色谱-高分辨率质谱法研究亚硒酸钠形式的Se(IV)(10 mgSe/L)对洋葱根蛋白质组的影响。使用MaxQuant平台,发现了600多种蛋白质;基于至少2个剃刀+独特肽段、得分>25鉴定出42种蛋白质,并且发现这些蛋白质在暴露根与对照根中差异表达,t检验差异>±0.70(p<0.05,Perseus)。Se(IV)导致根生长抑制和总RNA减少。在暴露根与未暴露根中发现参与转录调控、蛋白质折叠/组装、细胞周期、能量/碳水化合物代谢、应激反应和抗氧化防御的蛋白质丰度不同。获得了关于洋葱中硫-硒竞争导致硫代谢改变的新证据,这与原始分析方法一起是本研究的主要科学贡献。具体而言,参与这两种元素同化和转化的蛋白质受到影响;挥发性硒化合物的形成似乎更受青睐。在蛋氨酸循环中观察到的变化表明,Se(IV)胁迫可能会抑制洋葱的甲基化能力,可能会限制非蛋白质甲基化形式的硒积累,并对依赖转甲基化的信号通路产生不利影响。

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