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糖化白蛋白水平是否优先反映餐后血糖波动的变化?

Do glycoalbumin levels preferentially reflect changes in postprandial glucose excursions?

机构信息

Clinical Trials and Biostatistics Unit, QIMR Berghofer Medical Research Institute, Brisbane, Queensland.

Melbourne EpiCentre, University of Melbourne and Melbourne Health, Melbourne, Victoria, Australia.

出版信息

Diabet Med. 2017 Sep;34(9):1284-1290. doi: 10.1111/dme.13376. Epub 2017 Jun 13.

Abstract

AIMS

To evaluate whether plasma glycated albumin, which provides an integrated measure of plasma glucose levels over the preceding 2-4 weeks, better reflects changes in postprandial glucose excursions than HbA .

METHODS

People with suboptimum glycaemic control on dual oral therapy were enrolled in the Treating-to-Target-in-Type 2 diabetes (4-T) trial, in which participants were randomized to the addition of once-daily basal insulin, twice-daily biphasic insulin or thrice-daily prandial insulin. Glycated albumin levels were assayed enzymatically from baseline and 1-year fasting plasma samples. We evaluated robust correlations of glycated albumin and HbA both with fasting and postprandial glucose levels at these two time points, and with insulin-induced changes in the postprandial excursion.

RESULTS

Requisite data were available for 625 of the participants in the 4-T trial. Their mean (±sd) age was 62 ± 10 years and body weight was 85.8 ± 15.9 kg, and their median (interquartile range) diabetes duration was 9 (6, 13) years. Partial correlations at baseline and 1 year between postprandial glucose excursions and glycated albumin/HbA , after adjusting for fasting glucose, were 0.27/0.15 and 0.22/0.18, respectively. Glycated albumin, compared with HbA , explained 66% more of the variation in postprandial glucose excursions at baseline. At 1 year, postprandial glucose excursions on basal, biphasic and prandial and insulin therapy were reduced by 0.43, 0.78 and 1.88 mmol/l, respectively. These reductions were associated with changes in both glycated albumin and HbA (P < 0.01), with a stronger association for glycated albumin.

CONCLUSION

Changes in glycated albumin and HbA reflect changes in postprandial glucose excursions to a similar extent.

摘要

目的

评估血浆糖化白蛋白(可综合反映过去 2-4 周内的血糖水平)是否比糖化血红蛋白(HbA )更能反映餐后血糖波动的变化。

方法

在旨在使 2 型糖尿病患者血糖达标(4-T)试验中,招募了血糖控制不理想的接受双重口服降糖药物治疗的患者,参与者被随机分配至每日一次基础胰岛素、每日两次预混胰岛素或每日三次餐时胰岛素治疗组。基线和 1 年时空腹血浆样本采用酶法检测糖化白蛋白水平。我们评估了糖化白蛋白和 HbA 与这两个时间点空腹和餐后血糖水平的稳健相关性,以及与餐后血糖波动的胰岛素诱导变化的相关性。

结果

4-T 试验中 625 名患者的数据符合要求。他们的平均(±标准差)年龄为 62±10 岁,体重为 85.8±15.9kg,中位(四分位数间距)糖尿病病程为 9(6,13)年。调整空腹血糖后,基线和 1 年时餐后血糖波动与糖化白蛋白/HbA 的偏相关系数分别为 0.27/0.15 和 0.22/0.18。与 HbA 相比,糖化白蛋白在基线时能更好地解释餐后血糖波动的 66%。1 年时,基础、预混和餐时胰岛素治疗后餐后血糖波动分别降低了 0.43、0.78 和 1.88mmol/L。这些降低与糖化白蛋白和 HbA 的变化相关(P<0.01),与糖化白蛋白的相关性更强。

结论

糖化白蛋白和 HbA 的变化在一定程度上反映了餐后血糖波动的变化。

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