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使用西妥昔单抗和牛甲状腺球蛋白特异性 IgE 准确评估 alpha-gal 综合征。

Accurate assessment of alpha-gal syndrome using cetuximab and bovine thyroglobulin-specific IgE.

机构信息

Division of Allergy and Immunology, Department of Internal Medicine, Institute of Allergy, Yonsei University College of Medicine, Seoul, Korea.

Department of Internal Medicine, Chonnam National University Hospital, Gwangju, Korea.

出版信息

Mol Nutr Food Res. 2017 Oct;61(10). doi: 10.1002/mnfr.201601046. Epub 2017 Jul 3.

Abstract

SCOPE

IgE against galactose-α-1,3-galactose (α-Gal) causes alpha-gal syndrome. Bovine thyroglobulin (BTG) and cetuximab share this epitope. We aimed to determine the utility of specific IgE (sIgE) against cetuximab as compared to BTG for diagnosing alpha-gal syndrome.

METHODS AND RESULTS

Twelve patients with alpha-gal syndrome, 11 patients with immediate beef or pork allergy, 18 asymptomatic individuals with meat sensitization, and 10 non-atopic subjects were enrolled. We checked the levels of sIgE against BTG and cetuximab using the streptavidin CAP assay. Additionally, IgE reactivity to BTG and cetuximab was assessed by immunoblotting. All alpha-gal syndrome patients had a high concentration of sIgE against BTG, and cetuximab. In contrast to alpha-gal syndrome, patients with immediate allergic reactions to meat consumption and those with asymptomatic sensitization had significantly lower concentration of BTG and cetuximab sIgE, and a high prevalence of sIgE against bovine or porcine serum albumin. Although the concentration of sIgE against alpha-gal was lower in individuals with asymptomatic sensitization, IgE immunoblotting showed the presence of sIgE against α-Gal in this group.

CONCLUSION

Differentiation of alpha-gal syndrome from patients with immediate allergy to meat consumption or asymptomatic sensitization requires quantification of cetuximab- or BTG-induced sIgE via detection of IgE for α-gal.

摘要

范围

针对半乳糖-α-1,3-半乳糖(α-Gal)的 IgE 会导致α-Gal 综合征。牛甲状腺球蛋白(BTG)和西妥昔单抗共享这个表位。我们旨在确定针对西妥昔单抗的特异性 IgE(sIgE)与 BTG 相比用于诊断α-Gal 综合征的效用。

方法和结果

纳入了 12 名α-Gal 综合征患者、11 名对牛肉或猪肉过敏的即时患者、18 名有肉敏感但无症状的个体和 10 名非过敏个体。我们使用链霉亲和素 CAP 测定法检查了针对 BTG 和西妥昔单抗的 sIgE 水平。此外,还通过免疫印迹评估了 IgE 对 BTG 和西妥昔单抗的反应性。所有α-Gal 综合征患者均对 BTG 和西妥昔单抗有高浓度的 sIgE。与α-Gal 综合征相反,对肉消费有即时过敏反应的患者和无症状致敏的患者对 BTG 和西妥昔单抗的 sIgE 浓度明显较低,并且牛或猪血清白蛋白的 sIgE 阳性率较高。尽管无症状致敏个体的α-Gal 特异性 sIgE 浓度较低,但 IgE 免疫印迹显示该组存在针对α-Gal 的 sIgE。

结论

区分α-Gal 综合征与对肉消费有即时过敏反应或无症状致敏的患者需要通过检测针对α-Gal 的 IgE 来定量检测西妥昔单抗或 BTG 诱导的 sIgE。

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