Suppr超能文献

韩国成年人饮食中胆固醇摄入量与亚临床动脉粥样硬化之间的关联:江北三星健康研究。

The association between dietary cholesterol intake and subclinical atherosclerosis in Korean adults: The Kangbuk Samsung Health Study.

作者信息

Rhee Eun-Jung, Ryu Seungho, Lee Jong-Young, Lee Sung Ho, Cheong EunSun, Park Se Eun, Park Cheol-Young, Won Yu Sam, Kim Joon Mo, Cho Dong-Sik, Chung Hye-Kyung, Sung Ki Chul

机构信息

Division of Endocrinology and Metabolism, Department of Internal Medicine, Kangbuk Samsung Hospital, School of Medicine, Sungkyunkwan University, Seoul, Korea.

Department of Occupational and Environmental Medicine, Kangbuk Samsung Hospital, School of Medicine, Sungkyunkwan University, Seoul, Korea.

出版信息

J Clin Lipidol. 2017 Mar-Apr;11(2):432-441.e3. doi: 10.1016/j.jacl.2017.01.021. Epub 2017 Feb 10.

Abstract

BACKGROUND

The Scientific Report of the Dietary Guidelines Advisory Committee (2015) concluded that restriction of dietary cholesterol is unnecessary in most adults for the prevention of cardiovascular disease.

OBJECTIVE

We aimed to assess the risk for subclinical atherosclerosis according to coronary artery calcium score (CACS), based on dietary cholesterol intake in apparently healthy Korean adults.

METHODS

This was a cross-sectional study performed in 30,068 participants (mean age 40.8 years; 84.5% men) in a health screening program in Korea. The data were collected from 2001 to 2013 and analyzed in 2015. Total energy intake and dietary cholesterol intake were assessed with a food frequency questionnaire. The participants were stratified according to quartile of dietary cholesterol intake. CACS was measured by multi-detector computed tomography. Lipid profiles were measured, and the participants were divided into 6 groups according to low-density lipoprotein cholesterol (LDL-C) level: <70, 70 to 99, 100 to 129, 130 to 159, 160 to 189, and ≥190 mg/dL.

RESULTS

The presence of coronary artery calcification was defined as CACS>0. Dietary cholesterol intake did not correlate with mean value of serum LDL-C level. For both genders, the odds ratio for coronary artery calcification was not significantly greater with greater amounts of dietary cholesterol (as assessed by quartile). The risk for coronary artery calcification was not higher in subjects with LDL-C 70-129 mg/dL compared with those with LDL-C < 70 mg/dL; however, the risk was significantly greater in subjects with LDL-C ≥ 130 mg/dL compared with those with LDL-C < 70 mg/dL.

CONCLUSIONS

Dietary cholesterol intake did not have an association with LDL-C level or with risk for coronary artery calcification in apparently healthy Korean adults. The results have to be translated with consideration of limitation of population-based studies.

摘要

背景

膳食指南咨询委员会2015年的科学报告得出结论,对于大多数成年人而言,限制膳食胆固醇对预防心血管疾病并无必要。

目的

我们旨在根据冠状动脉钙化评分(CACS),评估表面健康的韩国成年人膳食胆固醇摄入量与亚临床动脉粥样硬化风险之间的关系。

方法

这是一项横断面研究,对韩国一项健康筛查项目中的30068名参与者(平均年龄40.8岁;84.5%为男性)进行了研究。数据收集于2001年至2013年,并于2015年进行分析。通过食物频率问卷评估总能量摄入和膳食胆固醇摄入量。参与者根据膳食胆固醇摄入量的四分位数进行分层。通过多排螺旋计算机断层扫描测量CACS。测量血脂谱,并根据低密度脂蛋白胆固醇(LDL-C)水平将参与者分为6组:<70、70至99、100至129、130至159、160至189和≥190mg/dL。

结果

冠状动脉钙化的存在定义为CACS>0。膳食胆固醇摄入量与血清LDL-C水平的平均值无关。对于男女两性,膳食胆固醇摄入量越高(以四分位数评估),冠状动脉钙化的比值比并无显著升高。LDL-C水平在70 - 129mg/dL的受试者与LDL-C<70mg/dL的受试者相比,冠状动脉钙化风险并未更高;然而,LDL-C≥130mg/dL的受试者与LDL-C<70mg/dL的受试者相比,风险显著更高。

结论

在表面健康的韩国成年人中,膳食胆固醇摄入量与LDL-C水平或冠状动脉钙化风险无关。考虑到基于人群研究的局限性,这些结果有待进一步解读。

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验