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在实验室不同温度下进化的黑腹果蝇热休克耐受性的染色体分析

CHROMOSOMAL ANALYSIS OF HEAT-SHOCK TOLERANCE IN DROSOPHILA MELANOGASTER EVOLVING AT DIFFERENT TEMPERATURES IN THE LABORATORY.

作者信息

Cavicchi Sandro, Guerra Daniela, Torre Vittoria La, Huey Raymond B

机构信息

Department of Evolutionary and Experimental Biology, University of Bologna, via Belmeloro 8, 40126, Bologna, Italy.

Department of Zoology, Box 351800, University of Washington, Seattle, Washington, 98195-1800.

出版信息

Evolution. 1995 Aug;49(4):676-684. doi: 10.1111/j.1558-5646.1995.tb02304.x.

Abstract

We investigated the heat tolerance of adults of three replicated lines of Drosophila melanogaster that have been evolving independently by laboratory natural selection for 15 yr at "nonextreme" temperatures (18°C, 25°C, or 28°C). These lines are known to have diverged in body size and in the thermal dependence of several life-history traits. Here we show that they differ also in tolerance of extreme high temperature as well as in induced thermotolerance ("heat hardening"). For example, the 28°C flies had the highest probability of surviving a heat shock, whereas the 18°C flies generally had the lowest probability. A short heat pretreatment increased the heat tolerance of the 18°C and 25°C lines, and the threshold temperature necessary to induce thermotolerance was lower for the 18°C line than for the 25°C line. However, neither heat pretreatment nor acclimation to different temperatures influenced heat tolerance of the 28°C line, suggesting the loss of capacity for induced thermotolerance and for acclimation. Thus, patterns of tolerance of extreme heat, of acclimation, and of induced thermotolerance have evolved as correlated responses to natural selection at nonextreme temperatures. A genetic analysis of heat tolerance of a representative replicate population each from the 18°C and 28°C lines indicates that chromosomes 1, 2, and 3 have significant effects on heat tolerance. However, the cytoplasm has little influence, contrary to findings in an earlier study of other stocks that had been evolving for 7 yr at 14°C versus 25°C. Because genes for heat stress proteins (hsps) are concentrated on chromosome 3, the potential role of hsps in the heat tolerance and of induced thermotolerance in these naturally selected lines is currently unclear. In any case, species of Drosophila possess considerable genetic variation in thermal sensitivity and thus have the potential to evolve rapidly in response to climate change; but predicting that response may be difficult.

摘要

我们研究了黑腹果蝇三个重复品系成虫的耐热性,这些品系在“非极端”温度(18°C、25°C或28°C)下通过实验室自然选择独立进化了15年。已知这些品系在体型以及几个生活史特征的热依赖性方面存在差异。在此我们表明,它们在极端高温耐受性以及诱导耐热性(“热硬化”)方面也存在差异。例如,28°C品系的果蝇在热休克中存活的概率最高,而18°C品系的果蝇通常概率最低。短暂的热预处理提高了18°C和25°C品系的耐热性,并且诱导耐热性所需的阈值温度对于18°C品系而言低于25°C品系。然而,热预处理和适应不同温度均未影响28°C品系的耐热性,这表明其诱导耐热性和适应能力丧失。因此,极端热耐受性、适应性以及诱导耐热性的模式已作为对非极端温度下自然选择的相关反应而进化。对分别来自18°C和28°C品系的一个代表性重复种群的耐热性进行遗传分析表明,1号、2号和3号染色体对耐热性有显著影响。然而,细胞质影响很小,这与早期一项关于其他种群(在14°C与25°C下进化了7年)的研究结果相反。由于热应激蛋白(hsps)基因集中在3号染色体上,目前尚不清楚hsps在这些自然选择品系的耐热性和诱导耐热性中的潜在作用。无论如何,果蝇物种在热敏感性方面具有相当大的遗传变异,因此有潜力响应气候变化而快速进化;但预测这种反应可能很困难。

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