Functional Food Centre, Department of Sport and Health Sciences, Faculty of Health and Life Sciences, Oxford Brookes University, Oxford, UK.
Eur J Clin Nutr. 2017 Oct;71(10):1139-1143. doi: 10.1038/ejcn.2017.86. Epub 2017 Jun 7.
There has in recent years, been much media speculation and consumer interest in the beneficial satiating properties of consuming coconut oil and its potential to aid weight loss. However, the media has primarily cited studies using medium-chain triglycerides (MCT) oil. The current perspective looks at the research that is available on coconut oil. It examines if and how MCT-related research can be applied to coconut oil and if there is potential for coconut oil to aid weight loss. The current report indicates a lack of consistent evidence on the topic of coconut oil, satiety and weight loss. Given both the publicity and the increased consumption of coconut oil further research, particularly long-term clinical trials, in this area are warranted.
近年来,媒体对食用椰子油的有益饱腹感特性及其潜在的减肥效果进行了大量猜测和消费者关注。然而,媒体主要引用了使用中链甘油三酯(MCT)油的研究。目前的观点着眼于现有的关于椰子油的研究。它研究了 MCT 相关研究是否以及如何适用于椰子油,以及椰子油是否有可能帮助减肥。目前的报告表明,关于椰子油、饱腹感和减肥的主题缺乏一致的证据。鉴于椰子油的宣传和消费增加,特别是在这一领域进行长期临床试验是有必要的。