Padilla Flavio, Soria Norman, Oleas Abrahan, Rueda Darwin, Manjunatha Bangeppagari, Kundapur Rajesh R, Maddela Naga Raju, Rajeswari Bugude
Department of Life Sciences, Universidad de las Fuerzas Armadas-ESPE, Sangolquí, PO BOX 171-5-231B, Ecuador.
Center for Biofluid and Biomimic Research, Pohang University of Science and Technology (POSTECH), Pohang, 790-784, South Korea.
3 Biotech. 2017 Jul;7(3):154. doi: 10.1007/s13205-017-0781-y. Epub 2017 Jun 16.
The objective of this study was to determine the effect of application of pesticides on morphology, viability, and germination of pollen grains of Blackberry (Rubus glaucus Benth.) and Tree tomato (Solanum betaceum Cav.). The study was performed at Patate, Tungurahua province, Ecuador and was divided into two phases. Phase one dedicated to the study of morphology, viability, and identification of nutrient solution for better germination of pollen grains and phase two for the analysis of the effect of conventional, organic, and biological pesticides on pollen grain germination and pollen tube length. To study pollen morphology, pollens were extracted by hand pressure and was analyzed by optical and electron microscopy. The viable pollen grains were identified by staining with 1% acetocarmine. Even though Tree tomato and Blackberry pollen grains are morphologically similar, their exine shapes differ. We observed four times increase in pollen germination rate when suspended in nutrient solution (Sucrose with Boric acid) than control (water). Pollen grains under nutrient solution were subjected to different groups of pesticides for the period of 2, 4, and 6 h. With respect to pesticide affect, the Blackberry pollen grain germination followed the following order: Lecaniceb > Beauveb > Metazeb => Myceb > Control. However, the effect on Tree tomato pollen grains was as follows: Lecaniceb > Myceb > Cantus > Bacillus thuringiensis > Kripton > Control. As per as pollen grain germination is concerned, we observed that the chemical pesticides are more harmful than other pesticides. So, it is necessary to perform screening test for different pesticides and their effect on pollen grain germination before applying to the fields.
本研究的目的是确定施用农药对黑莓(Rubus glaucus Benth.)和树番茄(Solanum betaceum Cav.)花粉粒形态、活力及萌发的影响。该研究在厄瓜多尔通古拉瓦省的帕塔特进行,分为两个阶段。第一阶段致力于研究花粉粒形态、活力及确定有利于花粉粒更好萌发的营养液,第二阶段分析传统农药、有机农药和生物农药对花粉粒萌发及花粉管长度的影响。为研究花粉形态,通过手压法提取花粉,并采用光学显微镜和电子显微镜进行分析。用1%醋酸洋红染色鉴定有活力的花粉粒。尽管树番茄和黑莓的花粉粒在形态上相似,但它们的外壁形状不同。我们观察到,悬浮于营养液(含硼酸的蔗糖溶液)中的花粉萌发率比对照(水)高出四倍。将营养液中的花粉粒置于不同组别的农药中处理2小时、4小时和6小时。就农药影响而言,黑莓花粉粒萌发情况如下:乐卡尼西布>波韦布>代森锰锌>迈赛布>对照。然而,对树番茄花粉粒的影响如下:乐卡尼西布>迈赛布>坎图斯>苏云金芽孢杆菌>氪>对照。就花粉粒萌发而言,我们观察到化学农药比其他农药危害更大。因此,在田间施用农药之前,有必要对不同农药及其对花粉粒萌发的影响进行筛选试验。