Shlafer Rebecca J, Stang Jamie, Dallaire Danielle, Forestell Catherine A, Hellerstedt Wendy
1 University of Minnesota, Minneapolis, MN, USA.
2 College of William & Mary, Williamsburg, VA, USA.
J Correct Health Care. 2017 Jul;23(3):297-304. doi: 10.1177/1078345817716567. Epub 2017 Jun 28.
Approximately 3% to 4% of women are pregnant upon their admission to prison. Pregnant inmates present unique challenges for correctional health providers, including meeting the nutritional needs for healthy pregnancy outcomes. The authors outline six recommendations for nutrition care for pregnant inmates, including (1) test for pregnancy; (2) prescribe prenatal vitamins; (3) follow nutrition recommendations outlined by the Academy of Nutrition and Dietetics; (4) provide additional food, monitor over time, and allow for modifications to meet pregnancy needs; (5) ensure regular access to water; and (6) provide inmates with resources and education on healthy diet. The degree to which correctional facilities address the nutritional needs of pregnant women may have short- and long-term consequences for the health of women and their offspring.
入狱时,约3%至4%的女性处于孕期。怀孕的囚犯给惩教卫生服务提供者带来了独特的挑战,包括满足健康妊娠结局的营养需求。作者概述了针对怀孕囚犯营养护理的六项建议,包括:(1)进行妊娠检测;(2)开产前维生素处方;(3)遵循营养与饮食学会概述的营养建议;(4)提供额外食物,长期监测,并允许进行调整以满足孕期需求;(5)确保定期获得水;(6)为囚犯提供关于健康饮食的资源和教育。惩教设施满足孕妇营养需求的程度可能会对女性及其后代的健康产生短期和长期影响。