Huong Le T, Hung Nguyen V, Chung Mai V, Dai Do N, Ogunwande Isiaka A
a Faculty of Biology , Vinh University , Vinh City , Vietnam.
b Faculty of Agriculture, Forestry and Fishery , Nghe An College of Economics , Vinh City , Vietnam.
Nat Prod Res. 2018 Feb;32(3):316-321. doi: 10.1080/14786419.2017.1346643. Epub 2017 Jul 3.
The chemical constituents identified in the essential oils hydrodistilled from the leaves of Amomum gagnepainii T.L.Wu, K.Larsen and Turland and Amomum repoense Pierre ex Gagnep (Zingiberaceae) of Vietnam origin are reported. The chemical analyses were performed by means of gas chromatography-flame ionisation detector (GC-FID) and gas chromatography coupled with mass spectrometry (GC-MS). The main compounds of A. gagnepainii were farnesyl acetate (18.5%), zerumbone (16.4%) and β-caryophyllene (10.5%). On the other hand, Amomum repoense comprised of monoterpenes dominated by β-pinene (33.5%), (E)-β-ocimene (9.6%), γ-terpinene (9.1%) and α-pinene (8.4%). This is the first report on the essential oils of A. gagnepainii and A. repoense grown in Vietnam or elsewhere.
报道了从越南产的长柄豆蔻(Amomum gagnepainii T.L.Wu、K.Larsen和Turland)以及光叶闭鞘姜(Amomum repoense Pierre ex Gagnep,姜科)叶片中水蒸气蒸馏得到的挥发油中的化学成分。采用气相色谱 - 火焰离子化检测器(GC - FID)和气相色谱 - 质谱联用(GC - MS)进行化学分析。长柄豆蔻的主要化合物为乙酸法呢酯(18.5%)、姜烯酮(16.4%)和β - 石竹烯(10.5%)。另一方面,光叶闭鞘姜含有以β - 蒎烯(33.5%)、(E)-β - 罗勒烯(9.6%)、γ - 萜品烯(9.1%)和α - 蒎烯(8.4%)为主的单萜类化合物。这是关于在越南或其他地方生长的长柄豆蔻和光叶闭鞘姜挥发油的首次报道。