Miteva-Staleva Jeni G, Krumova Ekaterina T, Vassilev Spassen V, Angelova Maria B
The Stephan Angeloff Institute of Microbiology, Bulgarian Academy of Sciences, Academician G. Bonchev 26, 1113 Sofia, Bulgaria.
Microbiology (Reading). 2017 Jul;163(7):1042-1051. doi: 10.1099/mic.0.000486. Epub 2017 Jul 21.
Cold-induced oxidative stress during the aging of three Penicillium strains (two Antarctic and one from a temperate region) in stationary culture was documented and demonstrated a significant increase in the protein carbonyl content, the accumulation of glycogen and trehalose, and an increase in the activities of antioxidant enzymes (superoxide dismutase and catalase). The cell response to a temperature downshift depends on the degree of stress and the temperature characteristics of the strains. Our data give further support for the role of oxidative stress in the aging of fungi in stationary cultures. Comparing the present results for the stationary growth phase with our previous results for the exponential growth phase was informative concerning the relationship between the cold-stress response and age-related changes in the tested strains. Unlike the young cells, stationary-phase cultures demonstrated a more pronounced level of oxidative damage, as well as decreased antioxidant defence.
记录了三种青霉菌株(两种来自南极,一种来自温带地区)在静止培养老化过程中冷诱导的氧化应激,并证明蛋白质羰基含量显著增加、糖原和海藻糖积累以及抗氧化酶(超氧化物歧化酶和过氧化氢酶)活性增加。细胞对温度下降的反应取决于应激程度和菌株的温度特性。我们的数据进一步支持了氧化应激在静止培养真菌老化中的作用。将静止生长阶段的当前结果与我们之前指数生长阶段的结果进行比较,有助于了解受试菌株冷应激反应与年龄相关变化之间的关系。与年轻细胞不同,静止期培养物表现出更明显的氧化损伤水平以及抗氧化防御能力下降。