Sykes António V, Almansa Eduardo, Cooke Gavan M, Ponte Giovanna, Andrews Paul L R
Centro de Ciências do Mar do Algarve, Universidade do AlgarveFaro, Portugal.
Centro Oceanográfico de Canarias, Instituto Español de OceanografíaSanta Cruz de Tenerife, Spain.
Front Physiol. 2017 Jul 17;8:492. doi: 10.3389/fphys.2017.00492. eCollection 2017.
Maintenance of health and welfare of a cephalopod is essential whether it is in a research, aquaculture or public display. The inclusion of cephalopods in the European Union legislation (Directive 2010/63/EU) regulating the use of animals for scientific purposes has prompted detailed consideration and review of all aspects of the care and welfare of cephalopods in the laboratory but the information generated will be of utility in other settings. We overview a wide range of topics of relevance to cephalopod digestive tract physiology and their relationship to the health and welfare of these animals. Major topics reviewed include: (i) Feeding cephalopods in captivity which deals with live food and prepared diets, feeding frequency ( vs. intermittent) and the amount of food provided; (ii) The particular challenges in feeding hatchlings and paralarvae, as feeding and survival of paralarvae remain major bottlenecks for aquaculture e.g., ; (iii) Digestive tract parasites and ingested toxins are discussed not only from the perspective of the impact on digestive function and welfare but also as potential confounding factors in research studies; (iv) Food deprivation is sometimes necessary (e.g., prior to anesthesia and surgery, to investigate metabolic control) but what is the impact on a cephalopod, how can it be assessed and how does the duration relate to regulatory threshold and severity assessment? Reduced food intake is also reviewed in the context of setting humane end-points in experimental procedures; (v) A range of experimental procedures are reviewed for their potential impact on digestive tract function and welfare including anesthesia and surgery, pain and stress, drug administration and induced developmental abnormalities. The review concludes by making some specific recommendations regarding reporting of feeding data and identifies a number of areas for further investigation. The answer to many of the questions raised here will rely on studies of the physiology of the digestive tract.
无论是在研究、水产养殖还是公众展示中,维持头足类动物的健康和福祉都至关重要。欧盟关于动物用于科学目的的立法(指令2010/63/EU)将头足类动物纳入其中,这促使人们对实验室中头足类动物护理和福利的各个方面进行了详细的考虑和审查,但所产生的信息在其他环境中也将有用。我们概述了一系列与头足类动物消化道生理学相关的主题及其与这些动物健康和福利的关系。审查的主要主题包括:(i)圈养头足类动物的喂养,涉及活食和预制饲料、喂养频率(与间歇性喂养相比)以及提供的食物量;(ii)喂养幼体和仔稚鱼的特殊挑战,因为仔稚鱼的喂养和存活仍然是水产养殖的主要瓶颈,例如;(iii)不仅从对消化功能和福利的影响角度,而且作为研究中的潜在混杂因素,讨论消化道寄生虫和摄入的毒素;(iv)有时需要禁食(例如,在麻醉和手术前,以研究代谢控制),但这对头足类动物有什么影响,如何评估,以及持续时间与监管阈值和严重程度评估有何关系?在实验程序中设定人道终点的背景下,也对头足类动物食物摄入量减少进行了审查;(v)审查了一系列实验程序对消化道功能和福利的潜在影响,包括麻醉和手术、疼痛和应激、药物给药以及诱导的发育异常。审查最后就喂养数据的报告提出了一些具体建议,并确定了一些需要进一步研究的领域。这里提出的许多问题的答案将依赖于对消化道生理学的研究。