Ghoshal A K, Laconi E, Willemsen F, Ghoshal A, Rushmore T H, Farber E
Can J Physiol Pharmacol. 1987 Mar;65(3):478-82. doi: 10.1139/y87-082.
A diet devoid of choline and low in methionine (CD), without any added carcinogen, has been shown to induce 100% preneoplastic nodules and more than 50% cancer in the rat liver. Attempts to understand the mechanism by which a CD diet induces liver cell cancer revealed that like chemical carcinogens, a CD diet also appears to cause alterations in DNA, perhaps mediated by free radicals. Indeed, a CD diet induces nuclear lipid peroxidation prior to the changes in DNA. The CD diet induced DNA alterations coupled with continuing liver cell proliferation may account for the induction of initiated hepatocytes by the CD diet. To gain insight into the nature of free radicals generated by the CD diet, experiments were designed to determine whether agents that modulate free radical effects influence the CD diet induced changes in the liver. We investigated the effect of Ca2+ in the modulation of CD diet induced alterations in the liver. The results show that extra Ca2+ when added to the CD diet prevented some of the early changes due to choline deficiency, such as nuclear lipid peroxidation and DNA damage, but had little or no effect on the triglyceride accumulation in the liver. Also, the same CD diet with extra Ca2+, when used as a promoter after initiation by diethylnitrosamine, decreased the number and size of early putative preneoplastic foci and nodules.
一种缺乏胆碱且蛋氨酸含量低的饮食(CD饮食),不添加任何致癌物,已被证明能在大鼠肝脏中诱导100%的癌前结节和超过50%的癌症。试图了解CD饮食诱导肝细胞癌的机制发现,与化学致癌物一样,CD饮食似乎也会导致DNA改变,可能是由自由基介导的。事实上,CD饮食在DNA变化之前就诱导了核脂质过氧化。CD饮食诱导的DNA改变与持续的肝细胞增殖相结合,可能解释了CD饮食对起始肝细胞的诱导作用。为了深入了解CD饮食产生的自由基的性质,设计了实验来确定调节自由基作用的试剂是否会影响CD饮食诱导的肝脏变化。我们研究了Ca2+在调节CD饮食诱导的肝脏改变中的作用。结果表明,向CD饮食中添加额外的Ca2+可预防一些由于胆碱缺乏引起的早期变化,如核脂质过氧化和DNA损伤,但对肝脏中甘油三酯的积累几乎没有影响。此外,在二乙基亚硝胺启动后,将含有额外Ca2+的相同CD饮食用作促癌剂时,可减少早期假定癌前病灶和结节的数量和大小。