Editorial: Industrial and Host Associated Stress Responses in Food Microbes. Implications for Food Technology and Food Safety.
作者信息
Ruiz Lorena, Aertsen Abram, Nguyen-The Christophe, Gänzle Michael G, Alvarez-Ordóñez Avelino
机构信息
Department of Nutrition, Food Science and Food Technology, Complutense University of MadridMadrid, Spain.
Department of Microbiology and Biochemistry of Dairy Products, Instituto de Productos Lácteos de Asturias-CSICVillaviciosa, Spain.
出版信息
Front Microbiol. 2017 Aug 8;8:1522. doi: 10.3389/fmicb.2017.01522. eCollection 2017.
Abstract
摘要
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