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中国泰安地区主要乡村市场零售猪肉中分离出的沙门氏菌的流行情况及耐药性

Prevalence and Antimicrobial Resistance of Salmonella Isolates Recovered from Retail Pork in Major Village Markets in Tai'an Region, China.

作者信息

Miao Zengmin, Li Song, Qin Kun, Zhou Yufa

机构信息

1 College of Life Sciences.

2 College of Basic Medicine, and.

出版信息

J Food Prot. 2017 Oct;80(10):1635-1640. doi: 10.4315/0362-028X.JFP-17-019.

Abstract

The current study was undertaken to evaluate Salmonella contamination in retail pork at major village markets of the Tai'an region, China. In total, 200 retail pork samples were collected from four village markets between June 2015 and February 2016, of which 69 samples (34.5%) were determined to be positive for Salmonella. Eleven serotypes were identified from the 69 Salmonella isolates, and Salmonella Derby was the most common (18 of 69, 26.1%), followed by Typhimurium (17 of 69, 24.6%) and Meleagridis (11 of 69, 15.9%). Antimicrobial susceptibility testing showed that antimicrobial resistance against tetracycline was the most prevalent (42 of 69, 60.9%), but antimicrobial resistance against both ceftriaxone and cefotaxime was 1.4% (1 of 69) and 2.9% (2 of 69), respectively. Multilocus sequence typing revealed that the 69 Salmonella isolates were divided into 11 sequence types (STs), among which ST40 (18 of 69, 26.1%) was the most common, followed by ST34 (15 of 69, 21.7%) and ST64 (13 of 69, 18.8%). Collectively, retail pork at village markets in the Tai'an region has a high Salmonella contamination rate, and these isolates exhibit broad-spectrum antimicrobial resistance. However, the absence of a dominant ST demonstrates that the Salmonella isolates from retail pork may be of diverse origins.

摘要

本研究旨在评估中国泰安地区主要乡村市场零售猪肉中的沙门氏菌污染情况。2015年6月至2016年2月期间,从四个乡村市场共采集了200份零售猪肉样本,其中69份样本(34.5%)被确定为沙门氏菌阳性。从69株沙门氏菌分离株中鉴定出11种血清型,其中德比沙门氏菌最为常见(69株中的18株,26.1%),其次是鼠伤寒沙门氏菌(69株中的17株,24.6%)和火鸡沙门氏菌(69株中的11株,15.9%)。抗菌药敏试验表明,对四环素的耐药性最为普遍(69株中的42株,60.9%),但对头孢曲松和头孢噻肟的耐药性分别为1.4%(69株中的1株)和2.9%(69株中的2株)。多位点序列分型显示,69株沙门氏菌分离株分为11种序列类型(STs),其中ST40最为常见(69株中的18株,26.1%),其次是ST34(69株中的15株,21.7%)和ST64(69株中的13株,18.8%)。总体而言,泰安地区乡村市场的零售猪肉沙门氏菌污染率较高,且这些分离株表现出广谱抗菌耐药性。然而,缺乏占主导地位的ST表明,零售猪肉中的沙门氏菌分离株可能来源多样。

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