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采用酶解(ED)结合高效液相色谱-荧光检测(HPLC-FLD)测定野猪(Sus scrofa L.)组织中的赭曲霉毒素 A。

Determination of ochratoxin A in tissues of wild boar (Sus scrofa L.) by enzymatic digestion (ED) coupled to high-performance liquid chromatography with a fluorescence detector (HPLC-FLD).

机构信息

Department of Veterinary Science, University of Pisa, Via Livornese lato monte, 56122, San Piero a Grado, Pisa, Italy.

Department of Agriculture, Food and Environment, University of Pisa, Pisa, Italy.

出版信息

Mycotoxin Res. 2018 Mar;34(1):1-8. doi: 10.1007/s12550-017-0292-z. Epub 2017 Aug 30.

DOI:10.1007/s12550-017-0292-z
PMID:28856595
Abstract

Ochratoxin A (OTA) is a secondary toxic metabolite synthesized by Aspergillus or Penicillium species, which can contaminate various crops. The International Agency for Research on Cancer (IARC) classified OTA as a group 2B possible human carcinogen. The aim of the present study was to assess OTA concentrations in tissues of wild boar (Sus scrofa L.) from Tuscany (Italy). Over a period of 2 years, samples of muscle, liver, and kidney from 48 wild boars were collected and concentrations of OTA were determined by enzymatic digestion (ED) coupled to high-performance liquid chromatography with a fluorescence detector (HPLC-FLD). The highest concentrations of OTA were found in the kidneys of the 48 wild boars analyzed. No difference in concentrations was found based on years of collection and sex while a significantly higher OTA concentration was found in the kidney of the young wild boars with respect to the adult one. Monitoring the quality of meat destined for transformation is a priority in order to decrease the possibility of toxin carry-over to humans. The present study showed that contamination of wild boar meat products by OTA represents a potential emerging source of OTA.

摘要

赭曲霉毒素 A(OTA)是曲霉属或青霉属合成的一种次级毒性代谢物,可污染各种作物。国际癌症研究机构(IARC)将 OTA 归类为 2B 组可能的人类致癌物。本研究旨在评估来自意大利托斯卡纳(Tuscany)的野猪(Sus scrofa L.)组织中的 OTA 浓度。在 2 年的时间里,采集了 48 头野猪的肌肉、肝脏和肾脏样本,并通过酶解(ED)结合高效液相色谱-荧光检测(HPLC-FLD)测定 OTA 的浓度。在所分析的 48 头野猪中,OTA 的最高浓度出现在肾脏中。基于采集年份和性别,OTA 浓度没有差异,但与成年野猪相比,年轻野猪的肾脏中 OTA 浓度明显更高。监测用于转化的肉类质量是首要任务,以降低毒素转移到人类的可能性。本研究表明,OTA 污染野猪肉类产品是 OTA 的一个潜在新兴来源。

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