College of Mechanics, Taiyuan University of Technology, Taiyuan 030024, PR China; Shanxi Key Laboratory of Material Strength and Structural Impact, Taiyuan University of Technology, Taiyuan 030024, PR China.
College of Mechanics, Taiyuan University of Technology, Taiyuan 030024, PR China.
Mater Sci Eng C Mater Biol Appl. 2017 Nov 1;80:174-179. doi: 10.1016/j.msec.2017.05.137. Epub 2017 May 25.
This study was dedicated to develop a nonenzymatic glucose sensor based on Ag&Pt hollow nanoparticles supported on TiO nanotubes. The Ag&Pt-TiO/(500°C) was synthesized by a simple reduction and galvanic replacement method in an aqueous solution. The surface morphology and structure of Ag&Pt-TiO/(500°C) could be examined by transmission electron microscopy, scanning electron microscopy and energy dispersive spectrometer. The mechanical behavior was measured by nanoindentation test and the hydropathy property was measured by contact angle test. It can be observed that Ag&Pt hollow structures with a particle size of 100nm and a wall thickness of 27nm were deposited on TiO nanotubes. The electrochemical properties were investigated by Electrochemical Workstation with three-electrode system. Ag&Pt(6h)-TiO/(500°C) electrode exhibited excellent catalytic ability from cyclic voltammetry and fast electron transfer rate according to the electron transfer resistance of 330Ω from impedance spectroscopy. Differential pulse voltammetry results showed the sensitivity to glucose was 3.99μA∗cm∗mM, the linearity increased to 180mM and the detection limit was 22.6μM. The prepared nonenzyme glucose sensor with good analytical performance and simple preparation method looks promising in accurate glucose detection applications.
本研究致力于开发基于 Ag&Pt 中空纳米粒子负载在 TiO 纳米管上的非酶葡萄糖传感器。Ag&Pt-TiO/(500°C) 通过在水溶液中简单的还原和电置换方法合成。Ag&Pt-TiO/(500°C) 的表面形貌和结构可以通过透射电子显微镜、扫描电子显微镜和能谱仪进行检查。机械性能通过纳米压痕试验进行测量,润湿性通过接触角试验进行测量。可以观察到 Ag&Pt 中空结构,粒径为 100nm,壁厚为 27nm,沉积在 TiO 纳米管上。通过三电极系统的电化学工作站研究了电化学性能。根据阻抗谱的 330Ω 电子转移电阻,Ag&Pt(6h)-TiO/(500°C) 电极从循环伏安法和快速电子转移率显示出优异的催化能力。差示脉冲伏安法结果表明,对葡萄糖的灵敏度为 3.99μA∗cm∗mM,线性度增加到 180mM,检测限为 22.6μM。该非酶葡萄糖传感器具有良好的分析性能和简单的制备方法,有望在精确葡萄糖检测应用中得到应用。