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微生物群落共生体和饮食多样性会给昆虫幼虫的免疫系统带来负担。

Microbiome symbionts and diet diversity incur costs on the immune system of insect larvae.

作者信息

Krams Indrikis A, Kecko Sanita, Jõers Priit, Trakimas Giedrius, Elferts Didzis, Krams Ronalds, Luoto Severi, Rantala Markus J, Inashkina Inna, Gudrā Dita, Fridmanis Dāvids, Contreras-Garduño Jorge, Grantiņa-Ieviņa Lelde, Krama Tatjana

机构信息

Institute of Ecology and Earth Sciences, University of Tartu, 51014 Tartu, Estonia

Department of Zoology and Animal Ecology, Faculty of Biology, University of Latvia, 1004 Rīga, Latvia.

出版信息

J Exp Biol. 2017 Nov 15;220(Pt 22):4204-4212. doi: 10.1242/jeb.169227. Epub 2017 Sep 22.

Abstract

Communities of symbiotic microorganisms that colonize the gastrointestinal tract play an important role in food digestion and protection against opportunistic microbes. Diet diversity increases the number of symbionts in the intestines, a benefit that is considered to impose no cost for the host organism. However, less is known about the possible immunological investments that hosts have to make in order to control the infections caused by symbiont populations that increase because of diet diversity. Using taxonomical composition analysis of the V3 region, we show that enterococci are the dominating group of bacteria in the midgut of the larvae of the greater wax moth (). We found that the number of colony-forming units of enterococci and expressions of certain immunity-related antimicrobial peptide (AMP) genes such as , , , and increased in response to a more diverse diet, which in turn decreased the encapsulation response of the larvae. Treatment with antibiotics significantly lowered the expression of all AMP genes. Diet and antibiotic treatment interaction did not affect the expression of and AMP genes, but significantly influenced the expression of , and Taken together, our results suggest that diet diversity influences microbiome diversity and AMP gene expression, ultimately affecting an organism's capacity to mount an immune response. Elevated basal levels of immunity-related genes ( and ) might act as a prophylactic against opportunistic infections and as a mechanism that controls the gut symbionts. This would indicate that a diverse diet imposes higher immunity costs on organisms.

摘要

定殖于胃肠道的共生微生物群落对食物消化和抵御机会性微生物起着重要作用。饮食多样性会增加肠道内共生菌的数量,一般认为这对宿主生物体没有成本负担。然而,对于宿主为控制因饮食多样性而增加的共生菌种群所引发的感染而可能进行的免疫投入,我们了解得还较少。通过对V3区域进行分类组成分析,我们发现肠球菌是大蜡螟幼虫中肠内的主要细菌类群。我们发现,随着饮食多样性增加,肠球菌的菌落形成单位数量以及某些与免疫相关的抗菌肽(AMP)基因(如、、、和)的表达会增加,这反过来又降低了幼虫的包囊反应。抗生素处理显著降低了所有AMP基因的表达。饮食和抗生素处理的相互作用并未影响和AMP基因的表达,但对、和的表达有显著影响。综合来看,我们的结果表明饮食多样性会影响微生物群落多样性和AMP基因表达,最终影响生物体产生免疫反应的能力。与免疫相关基因(和)的基础水平升高可能起到预防机会性感染以及控制肠道共生菌的作用。这表明多样化饮食会给生物体带来更高的免疫成本。

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