Kim S A, Park S H, Lee S I, Ricke S C
Center for Food Safety - Department of Food Science, University of Arkansas, Fayetteville, AR, USA.
Lett Appl Microbiol. 2017 Dec;65(6):482-488. doi: 10.1111/lam.12805. Epub 2017 Oct 24.
The aim of this research was to optimize two multiplex polymerase chain reaction (PCR) assays that could simultaneously detect six non-O157 Shiga toxin-producing Escherichia coli (STEC) as well as the three virulence genes. We also investigated the potential of combining the FTA™ card-based DNA extraction with the multiplex PCR assays. Two multiplex PCR assays were optimized using six primer pairs for each non-O157 STEC serogroup and three primer pairs for virulence genes respectively. Each STEC strain specific primer pair only amplified 155, 238, 321, 438, 587 and 750 bp product for O26, O45, O103, O111, O121 and O145 respectively. Three virulence genes were successfully multiplexed: 375 bp for eae, 655 bp for stx1 and 477 bp for stx2. When two multiplex PCR assays were validated with ground beef samples, distinctive bands were also successfully produced. Since the two multiplex PCR examined here can be conducted under the same PCR conditions, the six non-O157 STEC and their virulence genes could be concurrently detected with one run on the thermocycler. In addition, all bands clearly appeared to be amplified by FTA card DNA extraction in the multiplex PCR assay from the ground beef sample, suggesting that an FTA card could be a viable sampling approach for rapid and simple DNA extraction to reduce time and labour and therefore may have practical use for the food industry.
Two multiplex polymerase chain reaction (PCR) assays were optimized for discrimination of six non-O157 Shiga toxin-producing Escherichia coli (STEC) and identification of their major virulence genes within a single reaction, simultaneously. This study also determined the successful ability of the FTA™ card as an alternative to commercial DNA extraction method for conducting multiplex STEC PCR assays. The FTA™ card combined with multiplex PCR holds promise for the food industry by offering a simple and rapid DNA sample method for reducing time, cost and labour for detection of STEC in food and environmental samples.
本研究的目的是优化两种多重聚合酶链反应(PCR)检测方法,使其能够同时检测六种非O157产志贺毒素大肠杆菌(STEC)及其三种毒力基因。我们还研究了将基于FTA™卡的DNA提取方法与多重PCR检测相结合的潜力。分别使用针对每种非O157 STEC血清型的六对引物和针对毒力基因的三对引物优化了两种多重PCR检测方法。每个STEC菌株特异性引物对分别仅扩增出O26、O45、O103、O111、O121和O145的155、238、321、438、587和750 bp产物。成功实现了三种毒力基因的多重扩增:eae为375 bp,stx1为655 bp,stx2为477 bp。当用碎牛肉样品验证这两种多重PCR检测方法时,也成功产生了明显的条带。由于此处检测的两种多重PCR可以在相同的PCR条件下进行,因此六种非O157 STEC及其毒力基因可以在热循环仪上一次运行同时检测。此外,在来自碎牛肉样品的多重PCR检测中,所有条带显然都能通过FTA卡DNA提取成功扩增,这表明FTA卡可能是一种可行的采样方法,用于快速简单的DNA提取,以减少时间和劳动力,因此可能对食品工业有实际用途。
优化了两种多重聚合酶链反应(PCR)检测方法,以便在单一反应中同时鉴别六种非O157产志贺毒素大肠杆菌(STEC)并鉴定其主要毒力基因。本研究还确定了FTA™卡作为商业DNA提取方法的替代方法用于进行多重STEC PCR检测的成功能力。FTA™卡与多重PCR相结合,通过提供一种简单快速的DNA样品方法,有望为食品工业减少检测食品和环境样品中STEC的时间、成本和劳动力。