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Is Skin Testing or sIgE Testing Necessary Before Early Introduction of Peanut for Prevention of Peanut Allergy?

作者信息

Tang Mimi L K, Koplin Jennifer J, Sampson Hugh A

机构信息

Murdoch Childrens Research Institute, Parkville, Victoria, Australia; Department of Allergy and Immunology, Royal Children's Hospital, Parkville, Victoria, Australia; Department of Paediatrics, University of Melbourne, Parkville, Victoria, Australia.

Murdoch Childrens Research Institute, Parkville, Victoria, Australia.

出版信息

J Allergy Clin Immunol Pract. 2018 Mar-Apr;6(2):408-413. doi: 10.1016/j.jaip.2017.08.011. Epub 2017 Sep 28.

DOI:10.1016/j.jaip.2017.08.011
PMID:28967547
Abstract
摘要

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引用本文的文献

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Update on Early Introduction of Peanut to Prevent Allergy Development: Challenges with Implementation.早期引入花生预防过敏发展的最新进展:实施面临的挑战。
Curr Allergy Asthma Rep. 2019 Nov 9;19(11):51. doi: 10.1007/s11882-019-0884-0.
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Early introduction of foods to prevent food allergy.早期引入食物以预防食物过敏。
Allergy Asthma Clin Immunol. 2018 Sep 12;14(Suppl 2):57. doi: 10.1186/s13223-018-0286-1. eCollection 2018.