Gianfredi Vincenza, Vannini Samuele, Moretti Massimo, Villarini Milena, Bragazzi Nicola Luigi, Izzotti Alberto, Nucci Daniele
School of Specialization in Hygiene and Preventive Medicine, Department of Experimental Medicine, Unit of Public Health, University of Perugia, Perugia, Italy.
J Nutrigenet Nutrigenomics. 2017;10(3-4):126-135. doi: 10.1159/000480636. Epub 2017 Oct 18.
BACKGROUND/AIMS: Epigenetics refers to modifications in gene activity and expression without alteration at the DNA sequence. Environment and diet could influence gene expression. Diet modifications may be meaningful in preventing and treating chronic diseases, cancer included. Dietary bioactive compounds, such as polyphenols (e.g., curcumin, resveratrol, or epigallocatechin gallate [EGCG]) or isothiocyanate (e.g., sulforaphane [SFN]), can regulate histone acetylation. The aim of this systematic review and meta-analysis was to evaluate the effect of SFN and EGCG on breast cancer (BC) cells cultured in vitro.
Due to the enormous variability observed in study protocols and the innumerable genes involved, only studies analyzing the number of apoptotic cells in the MDA-MB-231 cell line were evaluated. The effect size (ES) was computed as the ratio of means.
We identified 7 studies, 4 regarding the effect of 10 µM SFN on MDA-MB-231 cells (ES = 4.59, 95% confidence interval 4.05-5.20) and 3 focusing on the impact of 20 µM EGCG (ES = 2.84, 95% confidence interval 2.60-3.10).
The findings suggest beneficial effects of dietary bioactive compounds such as SFN and EGCG and their effect on BC cells by restoring estrogen receptor gene expression, modulating epigenetic changes and events, and interfering with tumor growth rate. Publication bias limits the generalizability of the conclusions. High-quality studies are needed.
背景/目的:表观遗传学是指在DNA序列未发生改变的情况下基因活性和表达的修饰。环境和饮食会影响基因表达。饮食调整在预防和治疗包括癌症在内的慢性疾病中可能具有重要意义。膳食生物活性化合物,如多酚类(如姜黄素、白藜芦醇或表没食子儿茶素没食子酸酯[EGCG])或异硫氰酸酯(如萝卜硫素[SFN]),可以调节组蛋白乙酰化。本系统评价和荟萃分析的目的是评估SFN和EGCG对体外培养的乳腺癌(BC)细胞的影响。
由于研究方案中观察到的巨大变异性以及涉及的无数基因,仅评估了分析MDA-MB-231细胞系中凋亡细胞数量的研究。效应大小(ES)计算为均值比。
我们纳入了7项研究,4项研究关注10μM SFN对MDA-MB-231细胞的影响(ES = 4.59,95%置信区间4.05 - 5.20),3项研究聚焦于20μM EGCG的影响(ES = 2.84,95%置信区间2.60 - 3.10)。
研究结果表明,膳食生物活性化合物如SFN和EGCG具有有益作用,它们通过恢复雌激素受体基因表达、调节表观遗传变化和事件以及干扰肿瘤生长速率来影响BC细胞。发表偏倚限制了结论的普遍性。需要高质量的研究。